Today Guangxiaoxin would like to recommend to you is the blogger: beef borscht with meow sauce that loves to cook, delicious to take off!
If you like eggplant juice, don't miss this borscht, the ingredients you make at home are super enough, more addictive than going outside to drink
Prepare the ingredients
Beef brisket 300g diced blanched water for later
Baby cabbage leaves cut into cubes Tomato peeled and diced onions, potatoes, carrots
A piece of butter
Practice steps
1️⃣ Sauté the onion in butter and add the beef, stir-fry evenly with 2 tablespoons of tomato sauce and tomato chunks
2️⃣ Add 2 bowls of water, bring the water to a boil and add the vegetables, add 2 tablespoons of salt, 2 tablespoons of sugar and 1 tablespoon of ground black pepper to taste
3️⃣ Cook until the soup is thick and turn off the heat
Seasoning can be added while cooking according to your own taste ~ Drink warm borscht in autumn is so happy ~ ~
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Source of the picture text Little Red Book: Meow sauce that loves to cook
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