by Wang Shusheng Organic Farm
Butter 145g
Low gluten flour 200g
Caster sugar or powdered sugar 50g
1 whole egg (60 pieces)
1. Soften the butter
2: Prepare the powdered sugar and flour in advance
3, whisk the butter... Add the powdered sugar
4, hit this state
5. Add the eggs three times and beat again... beat...... beat......
6. Add flour... Stir to combine
7, squeezing flowers... 175 degrees up and down fire... After warming up... Place in the oven
8, out of the pot... Pretty
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