Follow the super food control teacher to learn to make a Xi'an snack crystal cake, because when I went out, I didn't have time to buy orange cake online, and my homework was delayed until today. Finally put together the materials, when the start of the work found that the cabinet storing walnut kernels can not be opened, temporarily choose white sesame seeds instead, the taste is really good, very special orange fragrance, plus osmanthus and rose fragrance, crispy and crispy taste, great!
by the sea breeze
Oil skin: medium gluten powder 300g
Powdered sugar 30g
Lard 106g
Warm water 136g
Puff pastry: Low flour 200g
Butter 100g
Filling: Low flour 60h green red silk 60g
Green red silk 6g
Rose sauce 20g
Osmanthus 3g
White sesame seeds 40g
Persimmon cake half a piece
Sugar 80g
Vegetable oil 35g
1, 300g of medium gluten flour add 106g of water-separated melted lard plus 30g of powdered sugar plus 136g of warm water into the bread bucket, start 2 and noodle program, take out the kneaded dough and cover it with plastic wrap. 100g butter melts in water and adds 200g of flour to form a puff pastry
2: Bake in a 60g low flour pan
3: Take 15g of orange cake and chop it, 20g of rose sauce and 3g of osmanthus flower
4: Add 40g of cooked sesame seeds to the baked flour
5: Add the prepared orange cake crumbles, rose sauce and osmanthus flowers, sugar, cooked vegetable oil and grasp well
6. Evenly fold into 14 balls, each 18g
7. The oil crust and puff pastry are evenly divided into 14 agents, the oil crust is 40g each, and the puff pastry is 23g
8: Wrap the oil on the puff pastry
9: Roll out into a cake and roll it up
10: Roll out the cake longitudinally, make all the good work, cover with plastic wrap and feed for 10 minutes
11: Take a dough in the middle of the press, press flat, roll out the round and wrap the filling
12. Wrap them all up
13: Add to the baking sheet
14. Preheat at 185 degrees Celsius and bake in the middle for 10 minutes
15. Remove
16. Garnish with red pigment
17, the surface is dotted with red
18. Bake at 190 degrees for 10 minutes
19. Write the production steps
1, lard is not enough, the puff pastry is made of butter, it feels like the dough is a little hard, maybe the proportion of oil should be a little more. 2, red is made of liquid red pigment, the effect is general. 3, baking the first 10 minutes set 185 degrees, feel the heat almost, the second 10 minutes set 190 degrees, out of the effect is good.
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