Although the weather in autumn and winter begins to turn cold, some friends do not like to eat steaming hot pot, but want to eat a bite of cold ice cream, although the ice cream is very cold, but one bite down, the satisfaction from sweet silky is not replaced by other desserts.
Today, the ice cream dessert introduced by the editor of the ice and snow beauty is the ice cream Cidos suitable for eating in autumn and winter. In this ice cream sidor, the fluffy bread is served with delicious fruit, and when you eat it, you will be happy with a slice of bread dipped in a little melting ice cream.
And with the addition of fresh fruit, this ice cream dessert has reached a healthy and low-fat state, even if you eat a little more, you don't have to worry about getting fat.
Friends who like ice cream desserts, hurry up and make it with me!
material:
Butter, honey, a few pieces of thick bread, fruit to taste, ice cream to taste
steps:
1. Hollow out the middle of the bread slice, dig as large as possible, and then leave a slice as a base.
2: Melt about 20 grams of butter in a frying pan or microwave oven, then add about 20 grams of honey and stir well. This ratio can be adjusted by yourself, and those who do not like to eat sweet can put less honey.
3: Cut the dug out bread core into small pieces, add butter and honey, mix well and put it into the bread box.
4, layer by layer after the spread into the oven, under the heat of 200 degrees for 10 minutes, such as the surface caramel color can be, this step according to the temper of their own oven adjustment.
5. Put your favorite fruit and ice cream on the oven and start eating.
If you're in trouble, you can simply bake a few slices of bread and add fruit and ice cream to eat.