Viennese coffee is austria's most famous coffee, invented by a coachman. It is for this reason that many people still like to refer to Viennese coffee as a one-headed carriage. Viennese coffee has captivated people around the world with the sweet flavor of whipped cream and chocolate, and the Viennese coffee we usually see is snow-white whipped cream, sprinkled with colorful rice, separated by sweet chocolate syrup, cold whipped cream sipping hot coffee is really unique. Among coffees, Viennese coffee is a classic in coffee. Viennese cafes are also different from those in other countries and places, in European countries, basically all Europeans think that turks pour coffee into Europe, but the real art that makes the taste of coffee an art is in Vienna. In Vienna, all the cafes are always clean and cozy. Maintaining an old-fashioned refinement. The waiters in the café wore black and white uniforms, neat bow ties, and affectionately called the names of their guests. Every guest who enters the café does not have to greet the waiter to take them to the guest's preferred location, and then the waiter hands over the newspaper that the guest likes to read, and then delivers the customer's favorite coffee.
In terms of taste, Viennese coffee is a bit like American mocha coffee, like to sprinkle a thin layer of granulated sugar or fine rock sugar on the bottom of the warm coffee cup, then pour piping hot and strong black coffee into the cup, and finally decorate the surface of the coffee with two spoonfuls of cold fresh cream, and a cup of classic Viennese coffee is ready.
When tasting Viennese coffee, unlike other coffees, it needs to be stirred repeatedly, but follows its delicate three-stage formula. The first is to taste the cold cream, soft and refreshing. Then there was the strong aroma of coffee, lubricated but slightly bitter. Finally, there is the sweet syrup, the key moment of dissolution and insoluble, bringing you the surprise of discovering treasure. So Viennese coffee is more suitable for us to drink on weekends or in a leisurely afternoon.
