Love to send meals warm "epidemic" informants
The whole city is working together to prevent and control the epidemic, and many frontline workers need to stick to their posts for a long time, and instant noodles and mineral water are their three meals a day. In the past few days, a large number of caring enterprises, caring merchants and caring people have emerged in various counties and districts of our city, who have warmed the city's "epidemic" informants with a cup of hot water and a bowl of hot rice.
In Liangzhou District Hengsheng Garden Community. Wanda and caring merchants sent love meals to the staff on the front line of nucleic acid sampling points, replenished their "energy" and supported the "warriors" on the front line of epidemic prevention with practical actions.
Wuwei Wanda merchant Ma Yulong: Today the weather is very cold, we brought a little hot milk tea and bread hot porridge, so that volunteers can eat a little warm rice.
Volunteer Yan Qian: Milk tea is very hot, and the heart is very warm.
On October 27, the Youth League Municipal Committee and the Caring Enterprise sent more than 500 pieces of love bread and tea to the frontline workers, contributing to winning the battle against the epidemic.
Hu Xiaoling, head of Wuwei Jingguo Food Co., Ltd.: Epidemic prevention and control is not a matter for one person, it is a matter for all of us, and although we do not donate much, we are willing. You are fighting the epidemic on the front line, we are doing a good job in the rear, as long as we are all conscious, the prevention and control of the epidemic is not difficult.
In a restaurant in Xiqu Town, Minqin County, the charity merchants are making and distributing love meals for the frontline workers of the fight against the epidemic for free, hot rice, packing and packaging, and delivering them to 6 nucleic acid collection points in Xiqu Town at 12:00 noon on time.
Wu Tingwei, head of the Tianhu Ecological Park in Xiqu Town, Minqin County: I saw that these front-line workers had a hard day and ate instant noodles, so I did my best to let them eat hot meals on time and also make some contributions to the fight against the epidemic.
At 11:00 a.m. on the 26th, there was not a single customer in the Yiluxing Restaurant in The Fork Of The Town of Huazang Temple in Tianzhu County, and it was empty, while the chefs were busy sweating. Near lunchtime, the person in charge of Yiluxing Restaurant began to urge the chefs to quickly make dishes such as potato roast ribs, so that the party members and cadres and volunteers on duty could eat a hot and healthy lunch.
Xu Shipeng, chef of Yiluxing Restaurant: At noon today, we made potato roasted ribs for the front-line prevention and control personnel, and our responsibility is to make lunch fragrant for the front-line personnel and let the families eat enough.
Li Jiancheng, director of the Supervisory Committee of Fork Yi Village, Huazang Temple Town, Tianzhu County: In such a cold weather today, I would like to thank Yiluxing (Restaurant) for sending Chinese food to the prevention and control personnel at our duty point, and this enthusiasm has enhanced the enthusiasm of our prevention and control duty personnel.