Kneading the dough yourself is the best to eat, but if you are afraid of trouble, you can buy ready-made dumpling skins and pull long strips.
By creek toddle cool
<h2>Royalties</h2>
Medium gluten flour 400 g
1 scoop of balsamic vinegar
Light soy sauce 2 scoops
1 scoop of shallots
1 scoop of garlic
1 scoop for chili noodles
Pepper noodles a little
A pinch of salt
<h2>Practice steps</h2>
1: ▪️Mix well with 400g of medium gluten flour and 5g of salt, slowly add 210ml of warm water, knead into a ball, let the wrap plastic wrap sit for 10 minutes, and then knead repeatedly until the dough is smooth and strong. ▪️ Brush the surface with about 50g of vegetable oil, and then cover it with plastic wrap into the refrigerator to refrigerate and wake up for one night (brushing the oil and then waking up the dough can increase the stretching and extension of the dough, if you can't wait for one night, the dough will also wake up for at least 2 hours).
2: ▪️ Divide the dough into 6 equal parts, roll out with a rolling pin into a bull's tongue shape or rectangle, roll out slightly thinner, and then use chopsticks to press in the middle of the dough.
3, grasp the two ends of the dough with both hands, ▪️ and gently shake the dough in the direction of the chopsticks mark (Note: the middle of the elongated dough may be thicker than the two ends, so after stretching to the middle of the two ends, you should stretch the middle slightly), and finally tear the elongated dough from the position of the chopstick print, see Figure 6.
4, kneading the dough yourself is the best to eat, but those who are afraid of trouble can buy ready-made dumpling skins and pull long strips. 1 spoon balsamic vinegar + 2 scoops light soy sauce + 1 spoon of chopped green onion + 1 spoon of minced garlic + 1 spoonful of chili noodles + a pinch of pepper noodles + a pinch of salt. Place on the cooked noodles, drizzle with a ring of hot oil and stir well.
5. Eat.
<h2>Nutritional benefits of all-purpose flour</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst
Indications for the treatment of irritability, irritability, thirst, diarrhea, carbuncles, traumatic bleeding and burns.
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