This fresh and unworldly blue I love so much, no coloring Oh use of natural butterfly bean pollen to eat healthier, the middle of the cake made butterfly bean flower jelly taste more abundant
By Men~杰
<h2>Royalties</h2>
Ingredients for cake embryos:
Low powder 38 g
Butterfly bean pollen 7 g
3 eggs
Milk 45 g
Corn oil 20 g
Caster sugar 35 g
Lemon juice a little
Butterfly bean flower custard ingredients:
Milk 40 g
Light cream 10 g
Butterfly bean pollen to taste
Caster sugar 4 g
Gelatin tablets 3 g
Light cream 100g➕ caster sugar 5g (for sandwiches)
Light cream 100g➕ caster sugar 5g➕ butterfly bean pollen (for plastering)
<h2>Practice steps</h2>
1: Separate the egg whites and egg yolks and set aside. Mix milk and corn oil and stir well.
2: Sift in low gluten flour and butterfly bean pollen and stir in a Z-shaped manner until there is no dry powder.
3: Add the egg yolks and stir well.
4: Add a few drops of lemon juice to the egg white, add the fine granulated sugar to the egg white three times, and whisk to a small sharp corner.
5: Add 1/3 of the meringue to the egg yolk paste and mix well.
6: Stir evenly in step 5 and then pour back into the remaining meringue to continue mixing well.
7. Pour into the mold and shake out the bubbles. The oven is preheated at 140 degrees, the mold is raised for 40 minutes, and the ordinary mold is baked for 30 minutes (temperature and time are for reference only) After the oven is baked, the hot air is shaken out and the buckle is inverted to cool.
8, make custard: the milk, light cream, butterfly bean pollen, fine sugar mixed evenly, and then add water heating melted gelatin solution stirred evenly.
9: Pour into two 3-inch molds, refrigerate and solidify.
10: Divide the cooled cake into three pieces. Light cream 100g + caster sugar 5g hair (for sandwich) Light cream 100g + caster sugar 5g + appropriate amount of butterfly bean pollen hair (for plastering)
11. Pictured: a cake is smeared with a layer of sandwich cream, put on the custard, and then smeared with a layer of cream so that after the assembly is completed, the noodles are smeared with butterfly bean flower cream, and decorated with protein sugar, chamomile, and green plants.
<h2>Tips</h2>
✔️ Please adjust the temperature and time according to the temper of your own oven. ✔️ The amount of ingredients I made is a 4-inch height and a 4-inch ordinary. Or you can make 1 6 inch. ✔️ Gelatin tablets should be soaked in cold water before use to soften.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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