In the winter, I want to eat spicy appetizers, I want to be particularly spicy and spicy, and I pour spicy soup on the most homely dumplings on weekdays, which is simply delicious in the world!
After cooking, pour some dumpling soup and a little balsamic vinegar, you can eat it as a dragon copyist!
It's a homely approach, let's take a look!
Royalties
20 quick-frozen dumplings, 5 grams of green onion, 1 spoonful of paprika, 1 spoonful of peppercorn powder, appropriate amount of cooked sesame seeds, 1 spoon of allspice powder, 1 spoonful of light soy sauce, and appropriate amount of sugar.
steps
1, put all the ingredients in a small bowl in advance, stir evenly into the taste, if you like spicy, you can add some more spices slightly;
2, boil a pot of boiling water, boiling after putting in frozen dumplings, do not need to thaw, directly under the pot, and then boil on a little cold water, so repeat 2-3 times, dumplings are floating up, you can fish out;
3, pour in the spicy sauce and mix evenly, sprinkle with spring onions to eat, like you can pour some dumpling soup, even soup with dumplings to eat together, too happy!
Let the food become homely, share it with the family, and live up to the love and food!
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