#"Flash hour" theme essay issue 2 #
I am Lao Wang, a middle-aged uncle who likes to travel by car, sharing the scenery and stories on the way to travel every day, welcome to read!
Chengdu Chunxi Road Pedestrian Street
<h1>
Chengdu, China's food paradise, here a variety of food, a variety of Sichuan cuisine, hot pot, snacks, skewers, etc. are loved and sought after by global tourists, every year to Chengdu tourists, the first thing after landing is to rush into the streets and alleys of Chengdu, shopping for beautiful scenery, taste food, so that many tourists linger, like intoxicated. </h1>
Dragon scribe
In 2010, Chengdu was awarded the title of "City of Gastronomy" by UNESCO, and it is also the first city in China to be awarded, which shows that Chengdu's gastronomy has a great influence and reputation in the world; in addition, three other cities in China have been awarded the title of "City of Gastronomy", which are Shunde District in Guangdong in 2014, Macao Special Administrative Region in 2017, and Yangzhou City in 2019.
Dragon copy hand endowment
Today, Lao Wang shares with you chengdu's most famous Sichuan cuisine snacks, with a history of 89 years, it is located in Chengdu's famous business district, The Dragon Scribe on Chunxi Road, the Dragon Scribe in Chengdu opened in Chengdu in 1941, moved to Xinjichang in early 1950, and moved to the south section of Chunxi Road after 1960, which has a history of 89 years. It is a famous snack in Chengdu, and was awarded the title of "Chinese Time-honored Brand" by the state in 1995.
Red Oil Dragon Scribe
Long's hand skin is thin and tender, smooth and fragrant, and the soup is thick and white, which is the leader of Chengdu snack shops. The name of the dragon scribe is not the boss's surname Long, but the founder Zhang Wuguang and his friends and other three guys discussed the opening of the scribe shop in the "Nonghua Tea Garden" at that time, and when discussing the name of the shop, borrowed the "thick" character of the "Thick Flower Tea Garden", with the harmonic word "Dragon" as the name, the Sichuan dialect "thick" and "dragon" homophonous, but also "dragon leaping tiger leap", "auspicious", business prosperity "long" meaning.
Clear soup dragon copy
In the Song Dynasty, the snack was also a sacrifice and was used to sacrifice ancestors. A plate of sacrificial ravioli from a rich family has more than ten kinds of fillings, which is called "100-flavor ravioli". Scribes, whether north, south, east or west, there are famous foods throughout the country, such as Tianjin's hammer chicken wontons, Huzhou's big wontons, Shaoxing's shrimp steamed wontons, Wuxi Wang Xingji wontons, Guangzhou's fish and meat wontons, Sichuan's Chengdu dragon scribes, Chongqing Wu scribes, Wenjiang Cheng scribes, Neijiang chicken mushroom scribes, Wanxian haibao noodles, etc., are quite well-known.
Chunxi Road Snack Street
To Chengdu tourism, you must go to Chunxi Road to taste the dragon scribe, has been a very many tourists' choice, but also many old Chengdu citizens of the punch card, as long as to Chunxi Road shopping, you have to taste, Lao Wang is no exception, a year, always have to patronize several times, taste the taste of old Chengdu.
Foreign friends
Around twelve o'clock in the afternoon, when you walk into the store, you are surprised by the scene in the store, here has long been crowded, full of seats, in front of the order counter, has been lined up in a long line, only to see a few large iron pots in the kitchen, cooked with scribes, dumplings, the chefs are busy, but busy and not chaotic, orderly, the waiter in the hall with a plate of scribe dumplings according to the single number to the guests, to lao Wang's admiration is that never missed, this is the so-called practice can make it skillful.
Make a dragon scribe
Lao Wang had to line up to order food, there were about thirty or forty people in front, about half an hour or so, finally it was my turn, so Lao Wang stared at the menu, there were many varieties, densely packed with hundreds of ways to eat, mainly engaged in the original soup, seafood, clear soup, sour and spicy, red oil and other varieties of scribes, as well as some pastries and snacks such as snacks, so I ordered the Sichuan people's favorite "red oil scribe", the price is a little expensive, per capita 20-30 yuan, according to the "two" sale, divided into one, two or three, so I ordered a three-two, When the ordering staff took the ticket to me, the ticket surface showed No. 690, Lao Wang suddenly thought, knowing that it was a good business, did not expect that the business would be so good, holding the ticket in the hall to find a seat is also a very difficult thing, Lao Wang turned twice to find a seat in a corner to sit down, the next is to wait for the waiter to shout the number to eat the scribe, the heart is beautiful.
Dragon scribes with snacks
At this time, Lao Wang observed, sitting around are basically Mandarin speaking foreign tourists, as well as tourists in the tour group, basically chartered, the whole hall northeast dialect, Mandarin, Cantonese, Shanghainese gathered together, there are chats about the impression of Chengdu in the trip, there are also exaggerated Chengdu is too good, more is to talk about the taste of the dragon scribe, praise, too delicious, the hall is lively, there is a style. After about ten minutes, the waiter brought my copy to me, and I ate it, still the familiar taste, sweet and spicy, Chengdu's unique red oil, bashi board. In the process of eating, there is still a steady stream of tourists pouring in, lining up in a long line, most of them are admiring, all want to taste the authentic Chengdu cuisine, Chengdu taste.
Dragon scribe gold signboard
With the continuous recovery of the tourism market and the approaching National Day holiday, the popularity here will become more and more prosperous, have you ever eaten the dragon scribes on Chunxi Road? When you travel to Chengdu, will you eat? Feel free to share your after-dinner feelings, see you in the comments section.