For the mother of the office worker, it is difficult to make breakfast for the family in the morning, and this banana rice cake is very fast.
You can make it one day in advance, and the next day you can re-steam it in five or six minutes to eat it, and the banana is sweet and delicious.
You can also add some sesame seeds, raisins, etc. which are very delicious, and then give the child a boiled egg milk a little fruit, and the nutritious breakfast is complete! The whole family can eat together, and you can cook for love.
Banana rice cake
Refer to the age of the month
More than 12 months
(Babies who are not allergic to the following ingredients)
Ingredient list
THE FOODS
Banana 100g
Rice cake powder 100g
Milk 110g
Vegetable oil to taste
1
A bag of rice cake flour, pure milk 110g if the milk allergy can also be replaced with water
2
Bananas are best ripe to be sweeter and cut into small cubes for later
3
Rice cake flour is added to the container and then 110g of pure milk does not need to be added sugar, this itself has a little sugar
4
Stir into such a delicate paste without pimples on it
5
Finally, add the chopped diced bananas and mix slightly
6
Mold brush oil pour into the paste
7
After the water is boiled, steam for 15-20 minutes and simmer for a while
Little fragments of thoughts
1, bananas, raisins, sesame seeds, etc. can be added, the taste is also very good
2, must be done in proportion, if you want to flower the container is not too big, generally such a bag can make about 4
Photo: Small
EDIT: Ring
The above articles are all original to me, welcome to forward the attention of Oh ~
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