As a fruit, bananas are the most common, bananas are most liked by the elderly because of their soft and sticky sweetness, and even children like to eat bananas. Banana pudding, banana juice, banana ice cream, etc., there are already too many snacks with bananas as raw materials.
Speaking of snacks, you may have eaten a variety of gourmet snacks, some from the south, some from the north, I don't know if you have eaten the following kind of snacks.
This snack belongs to the category of Chinese pastries, which is made from bananas and steamed with glutinous rice flour and white sugar.
Speaking of this snack, first know his name, "Banana Cake." "The raw materials are simpler and can be done by every household.
Formulation raw materials
Glutinous rice flour 500 g, white sugar powder 1000 g, cooked lard 50 g, edible banana oil 0.005 g.
Production equipment
One basin, plate, mold, steamer
method
Stir-fry the glutinous rice and grind it into glutinous rice flour.
Dissolve the powdered sugar in cold boiled water, add cooked lard and stir well.
Add glutinous rice flour and banana oil and mix well to form a soft and flexible dough.
Roll the dough into strips 2.5-3 cm in diameter and cut into small doughs
To make a cake, flatten the dough and if you make a cake, put it in a mold to remove it
Simply steam the molded pastries in the cage drawer.
It has a white color, sweet and delicious, flat incision, and a banana flavor that is loved by the people and can be used as an after-dinner dessert.
Those who have the ability can try to make it, because the ingredients are simple, the method is simple for brothers and sisters to use, can be set up to open a shop, can also be used to entertain VIPs, guests to negotiate business.
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