Straight prefer to eat a little bit of Q bomb snacks, this rainbow coconut milk mille-feuille cake is beautiful and delicious. Novices may not understand the raw and cooked pulp for the first time, but you will think it is very simple if you separate the materials into two parts! Only the color layer is needed to adjust the raw and cooked pulp, and the white layer is not needed! Horseshoe powder must buy the brand.
By _晓双双a
<h2>Royalties</h2>
Ingredients 1 horseshoe powder 70 g
Coconut milk 200 g Milk 200 g
Ingredients 2 horseshoe powder 70 g Water 330 g
Sugar 77 g Purple potato flour 5 g
Pumpkin powder 5 g Spinach powder 5 g
<h2>Practice steps</h2>
1. Prepare the materials in advance
2, 180 grams of water and sugar in material 2 boiled to about 50 degrees The remaining water mixed with horse wrist powder Mixed with horseshoe powder mixed well The mixed horseshoe powder water is turned off the heat and slowly poured into the sugar water, and quickly stir to stick
3, then pour into the remaining powder water to adjust into raw and cooked pulp, sieved again finer
4: Use 3 bowls of the same size to fill in the fruit thinning powder, and divide the mixed raw and cooked pulp into 3 equal parts and put them into bowls. Beat well with an egg beater.
5, ingredient 1 milk and coconut milk mixed evenly, add horseshoe powder and stir well after sieving.
6, the color according to their own separation can be selected by themselves, white in the middle of the interval color. A layer of slurry water depends on the thickness of the steam for 3-5 minutes and then the layers must be steamed!
<h2>Tips</h2>
The color can be selected according to its own separation, and the white middle is the spacer color. A layer of slurry water depends on the thickness of the steam for 3-5 minutes and then the layers must be steamed!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.