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In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

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In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!
In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!
In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

The hot summer is annoying and loving!

Tired of the weather, stuffy, appetite does not open. Love is that the temperature is high, a variety of fruits and vegetables, aquatic products are the most lush and fertile period, have been listed, let everyone come to taste.

Gold does not change, also known as the nine-story tower, basil, etc., because the smell is fragrant, can improve the taste, so in the Chaoshan area, especially in the summer is the most lush period of its growth, Chaoshan people like to use to fry seafood shells, boil soup, and even in the summer also like to use it, to fry gold does not change the Chaoshan vegetable eggs Oh!

In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!
In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

Jin does not change the Chaoshan vegetable eggs, because the taste is fragrant, the Chaoshan vegetables are salty and fragrant, the gold does not change, the fresh flavor is flavored, and the eggs absorb the flavor of the preserved vegetables and the gold does not change, becoming a very fragrant egg aroma, delicious.

First, the ingredients needed for frying gold do not change the dried eggs of Chaoshan vegetables:

In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

Ingredients: egg, Chaoshan vegetables

Excipients: gold does not change

Second, deal with the ingredients:

In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

(1) Gold is not changed, remove the old stem, and yellow leaves, wash, and then use a knife to chop, set aside.

(2) Chaoshan vegetables and egg liquid, add gold without crushing, put into a bowl, stir well.

Third, start frying gold without changing the Dried Eggs of Chaoshan Vegetables:

In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

Put the oil under the pan, turn on the low heat, pour the egg liquid containing the Chaoshan vegetables into the pot, slowly fry into shape, then turn the other side to slowly fry the shape, and then on both sides, and then repeatedly fry into caramelized, crisp, you can.

Fry them one by one, fry them into several pieces, put them on a plate, and serve.

In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

Finished product: Jin does not change the fried Chaoshan vegetable eggs: the taste is fragrant, a strong aroma of vegetables, and jin does not change the taste, really delicious and delicious.

Especially in the summer, it is used to accompany a bowl of Chaoshan sweet potato porridge, which is very appetizing and very smooth, so most Chaoshan mothers like to fry it for their families. Because young and old, they all love to eat it!

In the summer, Chaoshan mother likes to exchange gold for fried, Chaoshan vegetables and eggs, for the family to eat!

Friends, if you also like, you can also fry at home, gold does not change the Chaoshan vegetables and eggs! #Summer is coming# #健康乐享官 #

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