#"Flash Moment" Theme Essay Phase II # Hello everyone I am a noodle brother, today to share with you a refreshing small cold dish "vegetarian assortment", first come to the picture
It's super cool with a glass of beer on a hot summer day, so don't say much to start making.
Half of the cauliflower is broken into small pieces, the celery is picked and washed, a carrot is a stick, and some rotten bamboo is soaked in advance.
Put the celery slices together in pieces and cauliflower, cut the carrots into diamond-shaped slices, and you can blanch the water.
Add the celery and cauliflower first, blanch in a pot of water (about a minute or so), blanch, and then add the carrot slices (carrot slices can be slightly blanched). Remove the blanched vegetables from the cold.
Add the chopped tofu bamboo, add salt, MSG chicken essence (you can leave it uneaten), sesame oil, green onion oil, stir well.
Delicious vegetarian assortment is ready, and then put some blanched fungus, cooked peanut rice is more effective. Very good appetizer.
This is my evening dish, vegetarian assorted with oil salted eggs, the wine is really not bad, well today's picture and text on here, like to pay attention to me, welcome everyone to comment on the like and message, we will see you tomorrow, bye-bye.