That bowl of authentic wonton noodles, you must not miss

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Yuxian Dumpling Noodles is a traditional snack with exquisite materials, unique characteristics and a thousand-year history in henan Province, referred to as Yuxian Dumplings.

In YiXian County, whether it is a county seat, a township, or even a slightly larger village, there are wonton shops. The people of Wuxian are awakened by a bowl of powerful and fragrant noodles.

The biggest feature of the bird shop is that the pot is large, generally two pots, one pot is boiled with fat and tender lamb bones, the other pot is the next pot of dumpling noodles, it is said that the next pot of wonton noodles, about thirty or fifty bowls can be fished out.

Walking in the streets and alleys, you can smell the aroma of lamb soup in the bird shop from afar, and a little closer, through the glass window, you can see the crowds and steaming in the house. If it is in a hurry to eat, people are crowded with everyone, so it is not busy.

The practice of bird is simple, but the tools are special. The wooden bird bed is directly set on the stove top, and the person sits on the bird bed, using the lever principle to roll the bird noodles directly into the boiling pot, and turn it a few times to catch the noodles and serve the bowl. Put the bowl of wonton noodles, sprinkle a large handful of emerald green onions, spread the thinly sliced lamb, add chili oil cooked with mutton oil, pour a spoonful of fragrant lamb soup, and a bowl of smooth and sharp wonton noodles will come out of the pot. If paired with a scorched yellow crispy fire, it is enough to make people feel refreshed and addicted. As long as you have eaten that taste, you will never forget it!