Crabs are best eaten braised crabs

Difficulty: Cut Pier (Beginner)

Time: about 10 minutes

Ingredients

1 piece of ginger

Edible oil to taste

Salt to taste

Raw soy sauce 20g

Old smoking 5g

5-10 hairy crabs

2 cloves of garlic

Dried chili peppers to taste

Cooking wine 50g

1-2 bowls of water

Braised hairy crab preparation steps

1. Wash the hairy crabs. Ginger, garlic, cut well

2. Pour in the oil, put the chili pepper, garlic cloves, ginger, stir-fry into the hairy crab for a while, pour in the soy sauce, soy sauce, cooking wine for a while, add a bowl of water to drown the hairy crab 2/3. Cook for 10-15 minutes to get out of the pan.

Haha, isn't it super simple and convenient

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