Under the influence of the global new crown, the way consumers shop, socialize, entertain, and eat has changed a lot. According to U.S. beverage development company Imbibe, focusing on health and wellness is a very clear consumer trend and will continue to drive the food and beverage trend in 2021.
Beverages are the most indispensable food element of daily life, how can we create a beverage that meets consumer preferences and brings natural, healthy and practical benefits? In fact, yishou sugar (isomaltone glycol) is a good new choice.
Natural Sugar Substitutes Taste good and flavor better
Yishou sugar (isomaltultanol) is a natural source of sugar substitutes, but also China approved imports of "new resource food". Based on natural sucrose extracted from beets, it is 100% vegetarian, clean, halal and contains no genetically modified ingredients.
Yishou sugar (isomaltulketol) provides a taste almost equivalent to sucrose, but with a softer sweetness and only half the calories of sucrose, adding yishou sugar (isomaltonetitol) to liquid beverages allows the product to have a very natural sweetness taste, which, when combined with a high-power sweetener, can bring a synergistic sweetness distribution without producing any other flavors or aftertaste that are not desirable.
Nutrition healthy no burden Sugar loss, fat loss and low calorie
The new generation of domestic consumer groups that pay attention to health and weight are rapidly promoting the trend of reducing sugar, fat and calories in food and beverage. Food manufacturers use naturally derived life-enhancing sugars (isomaltulitol) to upgrade liquid beverage products to preserve the sweetness that consumers love, while also allowing them to enjoy the benefits of reduced sugar, fat and low calories. In this way, you can enjoy your favorite foods to the fullest and control your weight.
Therefore, tea products must ensure good nutrition, especially when managing health problems such as obesity. In this process, manufacturers can play a key role, such as incorporating life-enhancing sugar (isomaltulitol) into their own products, providing consumers with more healthy tea choices.
In addition to this, the World Health Organization recommends that those foods with low blood sugar should be preferred in a healthy carbohydrate-based diet. The use of yishou sugar (isomaltulitol) as a sugar substitute not only reduces the calories of food, but also reduces its glycemic response, because the blood sugar of yishou sugar (isomaltulitol) is very low.
Not only good for teeth, but also more widely used
It has been scientifically proven that yishou sugar (isomaltitol) does not promote the formation of dental plaque, and oral bacteria are difficult to digest yishou sugar (isomalt ketool), which cannot produce harmful acidity and greatly eliminate the production of caries. Whether it is for children, young adults, or the elderly, there is no carious burden of consuming life-friendly sugar (isomaltulitol) products.
Yishou sugar (isomaltulate) has a natural taste and sweetness, does not damage teeth, and has obtained the corresponding EU health declaration, and is one of the few ingredients to obtain the FDA 'does not cause tooth decay' health certification. Another advantage of yishou sugar (isomaltulose) is that its glycemic effect is significantly lower than that of conventional sugars. As a sugar substitute, it has a limited impact on blood sugar levels, so it is undoubtedly an ideal choice for consumers who advocate a low-sugar diet.
In addition to the dental function, yishou sugar (isomaltoneitol) also has a very low moisture absorption and natural sweetener function, and is also widely used in compression tablets, starry sky sugar, process sugar, cereal crisp, popcorn, chocolate, waffles, jumping candy and other fields.
Today's consumer demand for products with health benefits is increasing, which makes the production and marketing of products more complicated. Therefore, Guangzhou Biling Ingredients and Manufacturers provide a basis for customers and partners through continuous research to ensure that products that are beneficial to health are developed and bring practical benefits.
In 2021, when the epidemic is getting better, the entire liquid beverage industry is about to usher in a retaliatory consumption rebound, and the many healthy and beneficial advantages of Yishou sugar are to comply with market demand and occupy the commanding heights of health functions, which will surely lead the new health trend of the liquid beverage industry.
Guangzhou Biling Natural Ingredients Co., Ltd. specializes in representing major international well-known brands of functional dietary fiber, dairy raw materials, food coloring and flavors and fragrances. The company is the global nutrition and health connector - Beneo Bailiyou core agents, with professional sales and technical support personnel, enthusiastic and careful customer service personnel, perfect sales network, strict management system, lean logistics team, to provide customers with a full range of pre-sales, after-sales service.