Yan Ji Shami flour skin shop

Shami is a plant seed called Shapeng, produced in the desert, which is rich in protein, ash powder, carotene amino acids, the seeds can be used in traditional Chinese medicine, sweet taste, sexual flatness to relieve heat, digestion and chemical accumulation. Shami noodle rolls are actually rolls made of shami ground noodles with a little white noodles, sugar, clear oil, and flax seeds, which are sweet and delicious. Make sand rice flour first soaked in water for two hours, make it soft, put a handful of white clean and smooth wheat stalks on the case, pour the soaked soft sand rice on the wheat stalks, knead into a fine slurry, filter it with a fine spoon, boil the powder into the pot, change the heat to boil for about an hour and a half, you can pour it into the basin to cool, cut thin strips and mix spices, the flavor is second to none, it is a necessary gift for your relatives and friends, and the summer to relieve the heat and sober up the wine! It is a famous snack with Wuwei characteristics.