
The noodle eater's private list has one more
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Magic City's new "Fresh Udon Shop"
"Udon Specialty Store"
Face yourself and face yourself press
Soup Freshly boiled curry paste
Meat Each serving is grilled to order
Only make "fresh udon" freshly made every day
7 hours to make noodles, lifespan of 25 minutes
The bowls are all dead to the end!!
"Delicious!"
Eat until the fresh pressure is cooked fresh udon
It's getting colder, and a bowl of hot noodles is a recipe for warming up. Recently, we discovered a new "fresh udon shop" that sells only homemade noodles, and each bowl can taste the temperature of handmade.
= On-site ready-made, it takes 7 hours to make a noodle =
Specially brought back from Japan to the noodle making machine, each udon noodles, are made in the shop, from the noodles to the final molding, the birth of a bowl of noodles to go through a full 7 hours, a little lazy can not steal.
= The lifespan of a portion of udon is only 25 minutes =
Udon noodles are freshly cooked and discarded once they are left for more than 25 minutes, so that guests can eat the fresh noodles with the best taste.
Eat it boiled/fried/mixed/eaten
Make Udon into 10+ patterns
Here, you can see the various manifestations of Udon - warm boiling, heroic stir-frying, reserved cold eating... 10+ kinds of tricks, I really want to punch the clock one by one!
= Cook and eat | Boiled tomatoes to make soup =
Fragrant tomato beef udon
The red tomato udon noodles are appetizing at first glance. The soup base is fresh tomato boiled freshly, with a natural sweet and sour, drink a warm and appetizing ~
Fresh udon noodles, each wrapped in tomato soup, is smooth and elastic to eat. Clip a chopstick fat cow, take a bite of udon, don't mention more satisfaction ~
= Cook and eat | Pig cartilage across the entire bowl =
Pretty big pig cartilage udon
"Pretty big pig cartilage" is not a waste of time, a piece across the entire bowl, the carnivorous beast will see the eyes will shine! The most classic creamy white soup is soft and delicious, and it is the most stomach-dropping to eat in winter.
= Eat | Sumo pot that specializes in cooling down =
Honke Suki sumo pot comes standard
Oh well! Even can also shabu shabu ~ suki, spicy, golden soup 3 kinds of pot bottom can choose, each portion of the udon, beef, prawns, balls... Whether it's a one-person meal or sharing, it's a good fit. ps only Suki pot bottom with sterile eggs yo ~
There are 10+ side dishes to order. M5 and M8 fat cows, the slices are larger than the palms, and after shabu-shabu, they are wrapped in egg liquid, and the milk aroma is more intense, and the lips and teeth are fragrant
= Unlock N ways to eat Udon =
Stir-fried udon, with a charming wok; mixed with udon, the sauce is overflowing; udon set, full of ritual... Even the kids have their own Udon set!
Special "SnowTop Udon" for Christmas
The curry is boiled every day
Starry Sky Curry Macchiato Udon
His family also made a special udon for Christmas: fluffy cream was laid out in a circle, and crispy coconut flakes and dried strawberries were sprinkled like flowers falling on the snow.
The curry that is boiled every day melts into the sweetness of the vegetables, and the cream is mixed with cream to add a soft and creamy aroma, which is not greasy, and the unexpected combination with Udon! ps Curry Macchiato Udon 12.14 was launched in two stores in Hangzhou, and the Shanghai area is to be determined
40+ yuan to eat freshly grilled pork rice
Spread a whole bowl of meat
His family's roast meat rice is also a great weapon to seduce carnivores! They are all grilled to order, and the shiny roast meat generously covers the entire bowl of noodles. You can eat it in your early 40s at the minimum, and it is written that it is hungry again
Full of pork belly
Deep grilled Jun ordered pork belly rice, flexible roasted pork belly, with a little burning aroma. Eat with slices of meat wrapped in rice dipped in sauce, and every bite is super satisfying!
= Home-boiled curry sauce with golden pork cutlet =
Golden pork chop curry
The curry boiled in the shop is also very good for rice bowling! Soft white rice, mixed with hot curry sauce, served with golden pork cutlets, soft on one side and crispy on the other, if you don't pay attention, you will see the bottom ~ ~ ~ ~
The private list of the Devil Eater Noodle Maniacs has been updated again
It was full when it first opened
The first one in The Magic City is in Bauhinia Square, although it is a new store, but as soon as it arrives at the meal, guests will come one stubble after another. Hey, it seems that you have indeed dug up a good store!
Such a cold day
Warm up with a bowl of hot udon noodles
The address is here
Shop Name: Marumoto House (Bauhinia Plaza Store)
Per capita: 50 rmb
Address: Yangpu District, No. 1628 Gongjiang Road Bauhinia Square L213
2 stores in Hangzhou ↓↓↓
Baolong store
Address: Hangzhou Binjiang Baolong City B1
Longhu store
Address: Hangzhou Jianghan Road No. 1515 Binjiang Tianjie B1