Recently, the weather has become hotter and hotter, especially in Guangdong, the maximum temperature these days is not less than 32 degrees, and it is impossible to survive without the air conditioner. When the weather is hot, not only do you have a bad appetite, but you are also afraid to cook. However, people are iron rice is steel, a meal does not eat hungry panic.
At this time, simple and fast, appetizing and nutritious food is preferred. Today I will share a dish of my family's favorite noodles, fragrant and appetizing, it will be done in a few minutes, friends who love noodles can try it.
1, burn a pot of water in advance, when boiling noodles or dry cut noodles, do not wait for the water to boil below, when there are small bubbles at the bottom of the pot, put in the noodles, stir with chopsticks, cover the pot lid, slow cook after the water is boiled, with the opening with half a bowl of cold water, cook again until the noodles are cooked without white hearts. Cooked in this way, the noodles are soft and the noodle soup is clear. Cook well and remove from cold boiling or tap water.
2: In a small bowl, add 1 tbsp chopped green onion, 1 tbsp minced garlic, 1 tbsp white sesame seeds, and 1 tbsp paprika. Add an appropriate amount of cooking oil to the pan, add a handful of peanut rice in cool oil, fry until the peanut rice is red, and pour it into a small bowl while hot. Use the remaining oil at the bottom of the pan to fry a poached egg.
3: Add 1 spoonful of soy sauce, 2 spoons of aged vinegar, a little salt, a little sugar (fresh), add a few chicken essences to the small bowl of step 2 and stir well.
4: Prepare 2 spoonfuls of sesame seeds or peanut butter or sesame peanut mixed sauce, add a little warm boiling water to spread the sauce, stir until the sauce and water melt into one, lift the chopsticks can drop in a straight line.
5: Pour the sauce into the sauce in step 3, stir well, and the hemp sauce will be adjusted. This sauce is mixed with cold skin, cold vegetables, and cold noodles, which are very delicious.
6: Remove the over-cold cooked noodles, put them in a large bowl, pour in the mixed sesame sauce and stir well.
7: Put the fried eggs, add a little cucumber shredded, and the delicious sesame sauce noodles will be ready. The entrance is fragrant and appetizing, and a person can eat a large basin, and the more you eat, the more fragrant it is. The nutritional mix is also particularly comprehensive, and the key practices are super simple.
Friends who love noodles can collect it first and try it at home when they have time. I am Little Goose, the original food author, updated every day a delicious home cooked recipe, friends who love friends can pay attention to Oh, thank you for reading.