
Today the courier sent to us by the family arrived, open the package, full of love, thank you dear mom and dad.
So share this Xinjiang delicacy today.
Put smoked horse intestines in a pot,
Rubbing the eyes with a toothpick on the horse intestines to prevent the boiled intestines from bursting, this step is very critical,
Bring to a boil over medium heat, use low heat, cook slowly, cover and cook for 2 hours, after 1 hour turn the horse intestines upside down
Now the whole house is filled with the smell of smoked horse intestines.
Time is up
Smoked horse meat, smoked horse intestines fished out and cooled,
The final process is to cut the smoked horse intestines into slices
Chew slowly as you eat, and the smoked horse meat in your mouth is delicious.
In order to keep horse meat for a long time, the Kazakh people in Xinjiang finally made smoked horse intestines, if you come to Xinjiang, do not taste smoked horse intestines, smoked horse meat, it is really white.
It may be a little difficult for some people to accept its taste, but for most Xinjiang people, they are absolutely delicious.
In the cold winter, the family sits together, boiling smoked horse intestines in the pot, cutting some diced onions and tomatoes, putting some soup for boiling horse intestines, boiling in a small pot, rolling noodles by hand, making a plate of "Na Ren", talking about work, life, childhood fun, what a happy life.
When I was a child, my father would cook a pot of horse intestines in the afternoon, and when we were released from school, my mother would wear thick cotton clothes and roll out the hand-rolled noodles in the kitchen full of gas, and my father would cut the cool horse intestines into pieces at the dinner table
We sat around Dad, who cut slices of meat and didn't forget to feed each of us a slice in his mouth, although it was snowy outside, but every young face inside the house had a sunny smile that made people feel like a spring breeze, and that picture was deeply imprinted in my memory. It was the taste of home.
Today's food is shared here, thank you for watching, like the sharing of [Blooming wlmq], remember to pay attention to the like comments forwarded, next time see you bye-bye.