1. Silver Heron
Silver Heron Eight Treasures Porridge is mainly based on wheat kernels and glutinous rice, and the teeth are chewy, supplemented by kidney beans, red beans, guiyuan, lotus seeds and so on.
2. Tedge
Taiqi insists on "0" addition, which also shows that Taiji rejects all sweeteners that do not provide calories such as acesulfame potassium, and only uses natural white sugar, red beans and mung beans are full, guiyuan delicious and elastic teeth, and lotus seeds are charming and fragrant.
3. Wahaha
Wahaha Eight Treasure Porridge Raw Material into the customs, do not pre-cook, vacuum seal the tube with 121 degrees of high temperature constant temperature cooking for 40 minutes, clinker soft and hard moderate.
4. Dali Garden
Another meal series has 3 flavors to choose from, black rice purple potato porridge, red bean barley porridge and corn lotus porridge, using high pressure boiling, glutinous rice sticky, red beans soft and fragrant sticky.
5. Tongfu
Black rice and red beans eight treasure porridge select northeast grains, with black rice, glutinous rice, wheat kernels as the main raw materials, beans, white fungus as embellishment, the overall taste is tough.
![Is it any wonder that the hotel's Eight Treasure Porridge is so delicious? It turns out that the trick is so simple, one pot is not enough to drink[fig]](data:image/gif;base64,R0lGODlhAQABAIAAAP///wAAACwAAAAAAQABAAACAkQBADs=)