The Chinese government has always attached great importance to food safety issues and has taken a series of measures to ensure the quality and safety of food.
In terms of supervision, the Chinese government has established a strict food safety supervision system and strengthened supervision over food production, processing, distribution and sales. At the same time, the government has also strengthened the crackdown on food safety violations and severely punished a number of illegal and criminal elements.
In terms of standard formulation, the Chinese government has continuously improved the food safety standard system and improved the scientificity and rationality of food safety standards. At the same time, the government has also strengthened the publicity and promotion of food safety standards, and improved the public's awareness and understanding of food safety standards.
In terms of technical support, the Chinese government has increased investment in food safety technology research and supported a number of food safety technology research projects. At the same time, the government has also strengthened the promotion and application of food safety technology, and improved the food safety technology level of food production enterprises.
In general, the Chinese government has done a lot of work in food safety and has achieved certain results. However, food safety is a complex social issue that requires the joint efforts of the government, enterprises and all parties in society to effectively solve it.
