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France is about to fully open the door to the pork, pig offal and pig feed market for China!

author:Passion orange v

In the distant land of France, groups of pink pigs run happily in the fields, enjoying the gifts of sunshine and nature. In the near future, these cute little creatures will be transformed into delicious dishes that will cross the ocean and reach the tables of Chinese consumers. This is not only a delivery of food, but also a testimony to the deep friendship and trade between China and France.

Imagine those carefully bred French pigs with delicate, delicious meat that, once cooked, gives off an intoxicating aroma. Today, these delicacies are no longer out of reach, they will cross thousands of mountains and rivers to bring a feast to our taste buds like never before.

France is about to fully open the door to the pork, pig offal and pig feed market for China!

Recently, China and France have taken an important step in the field of agricultural cooperation by jointly agreeing to expand the list of pork products exported to China to include pig offal, as well as signing an agreement on porcine-derived protein feed. This initiative is not only the "locomotive" of agricultural cooperation between the two countries, but also the embodiment of the deepening of Sino-French trade relations.

What does this partnership mean for Chinese consumers? First of all, it increases the popularity of French pork in China and satisfies the demand of Chinese consumers for high-quality meat. French pork is known for its strict quality control, from rearing to slaughtering, every step of the way strictly follows EU food safety standards. This provides an additional layer of security for Chinese consumers.

France is about to fully open the door to the pork, pig offal and pig feed market for China!

At the same time, the signing of this agreement will further optimize the import and export structure of the mainland. In the past, we relied mainly on a few countries for meat imports, but now, the addition of French pork has undoubtedly injected new life into our import channels. This will not only meet the diversified needs of the domestic market, but also help stabilize market prices and promote sustainable economic development.

What's more, this collaboration is not limited to the import of pork. With the opening of the pig offal and pig feed market, we will have further access to the advanced French agricultural technology and feeding concepts. This will undoubtedly promote the process of agricultural modernization on the mainland and improve the quality and output of domestic agricultural products.

France is about to fully open the door to the pork, pig offal and pig feed market for China!

In this era of globalization, trade between countries is becoming more and more frequent. This cooperation between China and France not only reflects the complementarity between the two sides in the economic field, but also demonstrates the common pursuit of a better life between the two peoples. The arrival of French pork not only brings us a feast for our taste buds, but also brings a commitment to quality and the sublimation of friendship between the two countries.

However, in the face of this new gastronomic feast, we can't help but wonder: how can we better enjoy this delicious food while protecting our health and safety? This undoubtedly requires the joint efforts of our consumers, governments, and producers to sellers. We believe that with the joint efforts of both sides, French pork will become a beautiful scenery on the Chinese table.

France is about to fully open the door to the pork, pig offal and pig feed market for China!

Looking back at the long history, China and France have a deep foundation for cooperation in many fields. Now, this new cooperation in the field of agriculture has undoubtedly injected new vitality into the relations between the two countries. We believe that in the coming days, China and France will carry out in-depth cooperation in more fields and jointly write a new chapter of friendship and cooperation.

And for us ordinary consumers, being able to taste high-quality pork from France at the table is undoubtedly a new experience. While enjoying this gastronomic feast, we should also cherish this friendship and quality commitment across thousands of mountains and rivers. Let's look forward to this feast for the taste buds!

France is about to fully open the door to the pork, pig offal and pig feed market for China!

At the end of the day, I would like to say that the arrival of French pork is not only a trade exchange, but also a cultural exchange and integration. Let's embrace this new culinary experience with an open mind and experience the unique charm of different cultures. At the same time, we are also looking forward to more high-quality foreign products entering the Chinese market and adding more colors and choices to our lives.

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