Before reading this article, I sincerely invite you to click "Follow", which is not only convenient for you to discuss and share, but also to share more professional health knowledge with you, so as to escort your health, thank you for your support.
"Why is this little girl like this all of a sudden?" Grandma Li's eager voice echoed in the corridors of the hospital.
It all started three months ago, when Grandma Li's granddaughter, Xiao Jing, a lively and lovely 11-year-old girl, suddenly experienced frequent symptoms of fatigue and fatigue.
At first, the family thought that it was just that Xiaojing was tired from school, but later the symptoms became more and more serious, and the skin was bruised. Hurriedly took her to the hospital for a check-up, but she didn't expect it to be leukemia.
"Leukemia, how could my Xiao Jing get this disease?" Grandma Li's heart was like a knife, and she blamed herself, as if she had done something wrong, but in fact, she just took care of Xiao Jing step by step, including eating as healthy as possible.
Dr. Zhang Banfeng faced her and Xiao Jing's parents and said, "In Xiao Jing's diet, do you often eat these four foods – fried foods, high-sugar foods, processed meats, or very spicy foods?"
Dr. Zhang Banfeng went on to explain his point of view: there is a non-negligible link between food and certain diseases. Unhealthy eating habits can indeed aggravate certain underlying health problems, even leukemia.
"Children who consume these foods for a long time often have higher levels of oxidative stress and inflammation in their bodies, which may indirectly affect their bone marrow function and thus the normal production of blood cells. Dr. Zhang Banfeng said.
Grandma Li blamed herself even more after hearing this, and she occasionally let Xiao Jing eat these foods as a reward or to cope with some special occasions. Dr. Zhang Banfeng comforted: "Grandma Li, this is not entirely your responsibility, environmental factors and genetic factors are all possible. What we need to do now is to give Xiaojing a healthy living environment as much as possible. ”
The turnaround occurred in the second month of treatment. Xiaojing's condition has improved significantly, and Dr. Zhang's treatment plan includes a series of nutritional adjustments and medication support.
In Xiaojing's diet list, these four foods were completely crossed out and replaced with more vegetables and whole grains. Grandma Li couldn't help but ask Dr. Zhang Banfeng: "That...... Will Xiao Jing be able to eat the snacks she used to like in the future?"
Dr. Zhang Banfeng replied, "Yes, but in moderation." It's okay to reward once in a while, it's important to keep it balanced. We have done a detailed analysis of Xiaojing's medical records, and the right 'indulgence' can actually improve the quality of life, and the key is not to overdo it. ”
After returning home, Grandma Li became extra attentive to the choice of food, and the family's diet changed drastically. Still, there are concerns about whether these changes will actually bring long-term benefits.
On this day, Xiaojing's father read an article about food additives and children's health from the Internet, which mentioned that certain additives may pose potential risks to children's health.
"Did Dr. Zhang Banfeng say that he usually chooses as few additives as possible in the food he buys, especially for children like Xiao Jing?" asked Xiao Jing's father.
Grandma Li recalled Dr. Zhang's words: "He did mention it, but he didn't say it too specifically, so he asked us to choose fresh and natural ingredients as much as possible." ”
Xiao Jing asked, "Are those food additives really that terrible?" Dr. Zhang Banfeng also emphasized this point in the process of treating Xiao Jing.
He pointed out that while food additives are not entirely certain as the cause of leukemia, unhealthy eating habits do increase the risk of developing the disease.
"For example, certain food additives may accumulate in the body, which may affect the body's immune system in the long run, especially in children who are still growing, and the impact may be more significant," Dr. Zhang explained. ”
A few months later, one afternoon, Ms. Xiao Jing walked up to Dr. Zhang Banfeng with a painting of a family sitting around a dining table, smiling.
Xiao Jing looked up at Dr. Zhang Banfeng and asked seriously, "Doctor Zhang Banfeng, can I eat some ice cream or potato chips once in a while?
Dr. Zhang Banfeng explained: "Xiaojing, it's okay to eat some of your favorite foods once in a while, the key is the word 'occasionally'. Our bodies are very intelligent and can handle these small challenges. ”
"But if you eat it every day, it can be a problem. Did you know that completely forbidding yourself from eating your favorite foods can cause psychological stress, and that's not good? ”
"So, just in moderation, maintain a healthy lifestyle, and your body will be healthier. ”
What do you think about leukemia? Welcome to discuss in the comment area!