In winter, my favorite is the hot soup, which is the smell of home, and it is the exclusive atmosphere of the kitchen that belongs to my mother.
My son likes to eat stick bone broth, and he never tires of eating, only likes to eat stick bones, and he likes all kinds of methods.
Stewing a pot of thick soup is the minimum respect for winter.
Stick bone broth
Stick bone, choose more meat, there is bone marrow, the son likes to eat bone marrow, adolescent children, the body is developing, in the structure of food, you can consider more fat.
Ask the butcher to help you slaughter it, take it home and use it directly.
In a pot of cold water, add a little cooking wine, sliced ginger and green onion, bring to a boil to remove the fishy smell, and also remove the oil foam.
Rinse the fishy stick bones with water, put them in a casserole dish and simmer, ginger slices and a few peppercorns are a must, go fishy, bring to a boil over high heat, simmer for more than two hours on low heat.
During the slow simmering process, slowly prepare the other ingredients and put them into the pot to simmer together.
My son likes to drink mushrooms and lotus soup
My son likes to drink lotus soup, fresh lotus root, choose the root position, easy to cook soft glutinous, peeled and cut into pieces into the pot to stew, the fragrance of lotus root naturally blends with the fleshy feeling of the stick bone.
I am also used to adding all kinds of fungi, there are stalls in the market that sell fungi, all kinds of bacteria are bought a little bit, go home to cut off the sediment at the root, soak in salt water for a while, rinse it and you can slowly simmer. The therapeutic effect of fungi, not to do science, should be a must for family daily dietary therapy ingredients.
Therapeutic effect of fungi
Time is the best fusion agent, half an hour, the home is wafting a strong exclusive taste of the soup umami, two hours later the concentration of soup began to increase, three hours later, the meat on the stick bone crisp to a sip fell down, is the son's favorite taste.
Children who don't like spicy food, don't like any other condiments, so you can nibble off a whole stick bone and drink two bowls of soup by yourself.
I am a heavy taste, used to mix dipping sauce dipped in the soup side dishes, very simple three ways:
Spicy and sour: Chopped millet spicy, add soy sauce and vinegar, add a little shallots.
Spicy: soy sauce, pepper oil, red oil chili pepper, add a little shallot.
Bean flavor: Pixian bean paste, add some red oil chili, add some shallots.
Dips are a favorite of adults
My son eats meat, I eat the ingredients in the soup, and the matching of mother and son is also quite coordinated.
And Amway for a diet that our family has been going on for more than a year: sea cucumbers.
Last winter, I began to try to add sea cucumbers to the daily table, and our family maintained a frequency of two ends a week, which lasted for more than a year, I myself obviously felt that I was not afraid of the cold, and my son obviously did not have a cold, and he was fine under the impact of such a turbulent nail flow this year.
#pgc-card .pgc-card-href { text-decoration: none; outline: none; display: block; width: 100%; height: 100%; } #pgc-card .pgc-card-href:hover { text-decoration: none; } /*pc 样式*/ .pgc-card { box-sizing: border-box; height: 164px; border: 1px solid #e8e8e8; position: relative; padding: 20px 94px 12px 180px; overflow: hidden; } .pgc-card::after { content: " "; display: block; border-left: 1px solid #e8e8e8; height: 120px; position: absolute; right: 76px; top: 20px; } .pgc-cover { position: absolute; width: 162px; height: 162px; top: 0; left: 0; background-size: cover; } .pgc-content { overflow: hidden; position: relative; top: 50%; -webkit-transform: translateY(-50%); transform: translateY(-50%); } .pgc-content-title { font-size: 18px; color: #222; line-height: 1; font-weight: bold; overflow: hidden; text-overflow: ellipsis; white-space: nowrap; } .pgc-content-desc { font-size: 14px; color: #444; overflow: hidden; text-overflow: ellipsis; padding-top: 9px; overflow: hidden; line-height: 1.2em; display: -webkit-inline-box; -webkit-line-clamp: 2; -webkit-box-orient: vertical; } .pgc-content-price { font-size: 22px; color: #f85959; padding-top: 18px; line-height: 1em; } .pgc-card-buy { width: 75px; position: absolute; right: 0; top: 50px; color: #406599; font-size: 14px; text-align: center; } .pgc-buy-text { padding-top: 10px; } .pgc-icon-buy { height: 23px; width: 20px; display: inline-block; background: url(https://lf3-cdn-tos.bytescm.com/obj/cdn-static-resource/pgc/v2/pgc_tpl/static/image/commodity_buy_f2b4d1a.png); }
Xiaoqin Dalian dried sea cucumber 120g 24-27 heads Liao thorn ginseng sea cucumber dry goods gift box ¥1880 purchase
My son joked that our family has a pot of ten complete soup every week, which is the taste of home and the taste of love!