When it comes to Nanjing's cuisine, people first think of duck, in fact, Nanjing people not only like to eat duck, like goose, chicken, soup buns, wontons, noodles, are very fond of eating, these foods are closely related to people's daily lives.
Nanjing people very much like to eat noodles, the streets and alleys of large and small noodle restaurants have a lot of homes, and this open in the cultural and sports village of the small noodles collection of the special hidden, difficult to find, decoration is very dirty area and small, but with a bowl of fat intestine noodles dominate the South Lake for more than 20 years, this noodle restaurant is a fat intestine noodle restaurant, his family is no acquaintance with the belt, it is really not easy to find, but once eaten people can not forget.
This shop is open every morning from 6:00 to 2:00 p.m., when it is hot, there are many people sitting on the small table outside the noodle shop to eat, come here not to pay attention to the dining environment, want is this grounded pyrotechnic gas and the sense of the vicissitudes of the ages, into the store There are seven or eight tables, but also full of people, every day open for half a day to sell more than 200 bowls of noodles, more than 100 pounds of noodles.
In the earliest days, this noodle restaurant was just a roadside stall, and now this shop has been opened, the owner of the shop was not originally a chef, they were all learned, people can do good deeds as long as they are careful, although the shop is small, but it is spotlessly cleaned, even the stove is not a little oil stained, this health condition makes guests eat at ease.
His family's fat intestine noodles and waist noodles are a must in the store, more than 20 years of taste unchanged, carrying the memory of many guests, there are many people from snacks to large, now participate in the work of marriage, but also like to come here to eat a bowl of noodles, his family's large intestine noodles are 18 yuan, waist noodles, three fresh noodles is 15 yuan, fat intestine noodles in the soup is very clear, but eat very fresh, this soup is every morning at 4 o'clock began to boil.
Fat intestines in the fat intestines in the amount is still a lot, fat intestines clean soft glutinous chewy, like to eat spicy plus a little spicy, three fresh noodles slightly salty, in line with most of the tastes of Nanjing people, there are meat skin belly coriander squeezed vegetables, etc., the soup is also not greasy, the meat is also very fresh, the eggs in the noodles are muddy, especially fragrant, no wonder this humble fat intestine noodle restaurant, in the surrounding many famous noodle restaurants, more than 20 years of popularity, dominate the South Lake!