#Autumn Food Awards#
Sauerkraut fish rice noodles is a delicacy that combines Sichuan cuisine and Yunnan rice noodles, with a spicy and sour taste, which is a dish loved by many people. The following shares the preparation method of sauerkraut fish rice noodles, so that everyone can also taste this delicious dish at home.
Material:
1. Fresh fillets
2. Sauerkraut
3. Cooking oil
4. Ginger
5. Green onions
6. Garlic cloves
7. Paprika
8. Chicken essence
9. Salt
10. Rice noodles
Steps:
Step 1: Preparation
1. Wash the fillets and marinate them with salt and cooking oil to maintain the tender taste of the fish.
2. Wash and chop the sauerkraut.
3. Finely chop the ginger, green onions and garlic cloves.
Step 2: Cook rice noodles
1. Add an appropriate amount of water to the pot, bring it to a boil and add an appropriate amount of salt.
2. Add rice noodles, cook and remove for later use.
Step 3: Sauté sauerkraut and fillets of fish
1. Heat a pan with cold oil, add minced ginger, minced green onion and minced garlic and stir-fry until fragrant.
2. Add the sauerkraut and continue stir-frying.
3. Add an appropriate amount of chili powder and adjust the heat to make the sauerkraut more delicious.
4. Add the marinated fish fillets, stir-fry well and cook until the fillets are cooked through.
5. Add some chicken essence and salt and season to taste.
Step 4: Plate
1. Put a portion of cooked rice noodles in a bowl.
2. Place the fried sauerkraut fillets on the rice noodles to form a delicious layer of fish fillets.
3. You can add some chopped green onions and coriander according to personal taste to enhance the taste and appearance.
Such a delicious sauerkraut fish rice noodle is made. It is rich in the sourness of sauerkraut and the deliciousness of fish, plus the soft taste of rice noodles, which gives people a perfect taste enjoyment. Whether it's a family dinner or a banquet reception, people can be amazed.
I hope that everyone can follow the above steps to make a sour and spicy and delicious sauerkraut fish rice noodles. Create your own unique flavors and enjoy the pleasure of food. Good appetite to everyone!