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Home-cooked chicken with small fried chicken

author:Lovers of Sichuan cuisine are good at tasting Sichuan cuisine

Ingredients For Chicken Boy Half a 2-wattle Green Pepper Six sticks about 60 grams of millet spicy 8 about 40 grams of pickled red pepper 40 grams of ginger 40 grams of garlic 8 cloves of shallots 1 green peppercorn 40 grains of Pixian bean paste 1 tsp of raw soy sauce 1 spoon of dark soy sauce 1 spoonful of salt A little white sugar A little chicken essence A little rapeseed oil to taste

Small fried chicken preparation step step 1

Home-cooked chicken with small fried chicken

Half a chicken with chicken remove the chicken head, chicken feet, chicken fat, offal, take care of it, cut into 1 cm square pieces, wash and drain, add 1 gram of salt 5 minutes before frying.

Step 2

Home-cooked chicken with small fried chicken

Millet pepper, two wattle green pepper cut into small pieces, pickled red pepper to seed into horse ears, garlic chopped, ginger shredded, shallot cut into green onion and set aside.

Step 3

Home-cooked chicken with small fried chicken

Heat the oil until seven ripe, pour in a yard of salted chicken, stir-fry over high heat for three minutes, and simmer as much water as possible.

Step 4

Home-cooked chicken with small fried chicken

Pour in the green peppercorns, pickled red peppers, millet peppers, garlic granules and heat over medium heat.

Step 5

Home-cooked chicken with small fried chicken

Add a small spoonful of Pixian bean paste and stir-fry the red oil, add 1 spoonful of dark soy sauce, 1 spoonful of light soy sauce, and 1/2 spoonful of vinegar, stir-fry for a while, basically let the chicken simmer until it is nine years old.

Step 6

Home-cooked chicken with small fried chicken

Add shredded ginger and green pepper and stir-fry a few times, add a little salt, chicken essence and sugar to taste.

Step 7

Home-cooked chicken with small fried chicken

Before starting, sprinkle in the green onion, stir-fry well and then serve.

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