Warm soup in winter, a mouthful of fresh 🍲 Nordic salmon soup, super fragrant and delicious, today Xiaoxue cooked Finnish salmon soup 🍣 that I have been thinking about for a long time, it is really delicious! The fish soup has the deliciousness of salmon, plus dill

Warm soup in winter, a mouthful of fresh 🍲 Nordic salmon soup 🍣, super fragrant and delicious

Today, Xiaoxue cooked Finnish salmon soup that I have been thinking about for a long time,

It's really delicious!

The fish soup has the deliciousness of salmon, plus the unique fragrance of dill,

There is also a milky aroma, which is rich and satisfying to drink!

I drank two large bowls directly with baguettes!

It's already my favorite warm soup in winter, haha~

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【Ingredients】

Salmon| potatoes| carrots| green onions| chicken stock| milk| butter| olive oil| dill| black pepper | salt

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【Practice】

❶ Thaw the salmon in the refrigerator one night in advance, peel and cut into chunks, peel and cut potatoes and carrots, and cut green onions;

❷ Pour olive oil into a pan, put a small piece of butter, stir-fry the green onions, pour in potatoes and carrots and stir-fry until half rare;

❸ Pour in chicken stock, cook over medium heat for about 15 minutes, cook soft potatoes and carrots, turn to low heat and pour in milk, add black pepper and salt to taste;

❹ Bring to a boil over low heat for 2 minutes, turn off the heat, pour in the salmon cubes, cover and simmer for 5 minutes, add the dill and stir well.

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☛Tips:

✅ If you want to make a low-fat version, you can use no butter, just use olive oil, cream and milk~

✅ If you think the salmon will be fishy, you can squeeze a few drops of lemon juice after cooking~

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