The garlic-flavored chicken feet with attractive color and aroma attract every diner in the lively restaurant. This seemingly ordinary delicacy has a wonderful taste hidden in it, and you can't help but want to try it.
Ingredients are prepared, a feast for the taste buds
First, let's take a look at the recipe for this garlic chicken feet. The protagonist of this, fresh chicken feet, is the basis of its deliciousness. Its meat is tender and a treat on the tongue. And in order to make this dish even more delicious, the combination of ginger and garlic is indispensable. They not only enhance the aroma of chicken feet, but also add layering.
Next is the spicy millet spicy and pickled peppers, the addition of which makes the whole dish unbridled and very enjoyable. A small amount of chopped green onions adds a decorative aroma to the dish, like the finishing touch, making it both visual and gustatory. Finally, cooking wine, light soy sauce, oyster sauce, etc. are all available in the condiments, which are perfectly combined to create an intoxicating flavor. Clear water and rice wine, the source of moisture, are the key to the softness of the chicken feet.
The production process is simple but not simple
Clean, clean and cool
In the kitchen, cleaning steps are often the most basic, but also crucial. Fresh chicken feet need to be boiled in the same pot with green onions, ginger slices and cooking wine to remove the foam on the surface, remove the smell and lay a good foundation for the subsequent steps. Next, wash the chicken feet thoroughly with running water, and cutting them into pieces is an important part of making them even taste during cooking.
Heat oil, shaping the base
Everything is ready, and the process of hot oil begins. Pour the cooking oil into the pot and heat it, and when the oil temperature is moderate, quickly add minced garlic, shredded ginger and chili pepper to instantly stir-fry the fragrance and form a fragrant base taste. At this time, the cleaned chicken feet are evenly coated with seasoning, so that each chicken foot can fully absorb the aroma, indicating that the delicious taste is about to be presented.
Simmer to release the tenderness of the chicken feet
Next is a seemingly simple step that cannot be ignored – simmering. Put the chicken feet in a pot with water and rice wine, cover and simmer for about 8 minutes. When the time comes, when the lid is lifted, the steam rushes in, and the chicken feet have already become tender and juicy, as if inviting you to taste them immediately.
Juice receiving, sublimation of taste
The final juice collection is the soul of the whole dish. Add the remaining minced garlic, spicy seasoning, and chicken essence to the pot and stir-fry to let the pink chicken feet tumble in the flames, and the thick soup is gradually condensed, and the luster of the chicken feet becomes more and more attractive. This process is not only the sublimation of the taste, but also the guarantee of deliciousness. When you're done, sprinkle with chopped green onions to instantly brighten up the whole dish.
A perfect ending, a joy to share
When this tempting garlic chicken feet are brought to the table, it is as if the atmosphere of the whole room is warmed by the deliciousness. Whether it's a family dinner or a get-together with friends, such a well-crafted meal will become a legend on the tongue. Everyone sat in a circle, laughed, toasted and shared this delicious food, which instantly shortened the distance between each other.
Of course, it is impossible to ignore the wonderful company. A good dish is always shared by several people, it is not only a kind of exchange of taste, but also the sublimation of emotions between people. In every bite, it seems to hide the memories of life, which makes people feel more satisfied.
Write at the end
This garlic chicken feet is not just an ordinary home-cooked dish, it is more like a cultural symbol, carrying people's exploration and love for food for thousands of years. It shows rich connotations in a simple form, just like a true portrayal of life. Everyone is a warrior of life on the way to pursue deliciousness, trying to inject their soul into this plate of garlic chicken feet.
Dear readers, when you see this dish, you might as well try it at home. Perhaps in the process of making, you will find more fun and surprises. We look forward to seeing your thoughts and sharing after making in the comment area, and let's explore the delicious legend in life together!