The plan of the day lies in the morning, in the past year, have you had a good breakfast?
The morning shops in the streets and alleys are responsible for awakening sleeping souls, and a steaming breakfast becomes the source of motivation for us to start the day.
© Jianghu search
So, what should I eat in the morning? Let's take a look at the breakfast map of Shandong
- Jinan -
Sweet foam + oil swirl
Jinan has two stranges, not tea soup and not sweet sweet foam.
Little Red Book © Gold
When you come to Jinan, you must get up once early, go to drink sweet foam, eat oil swirl, because this is the standard Jinan style.
Little Red Book ©Hmm Beauty
Don't look at this is just a bowl of plain sweet foam, that drink is also skilled, no spoon chopsticks, turn the bowl, along the edge of the bowl, even sucking belt to drink... Even if you are a foreigner, this operation can be called half of a Jinan person
Little Red Book © doesn't want to practice today
Sweet foam to drink while hot enough, a bowl of steaming sweet foam with enough spiced dried beans, noodles, peanut rice, cowpeas, mixed with five-spice powder and ginger minced, the taste is slightly salty and slightly spicy, in the morning to such a bowl of soup, will be able to make people full of vitality!
Weibo © pineapple king
If the breakfast taste of old Beijing is bean juice with coke rings, then the taste of old Jinan must be sweet foam with oil swirl!
The freshly panned oil swirls with a golden color, crispy outer skin, tender inner flavour, fragrant green onion, and crispy. Take a bite while it's hot and pair it with sweet foam.
- Qingdao -
Pot stickers
If the night is the home of wild ravioli, then qingdao pot stickers are the creed of island city people getting up early. Go to Cangkou Old Street to walk and sit, find a breakfast restaurant, and taste the old taste of Qingdao in the memory.
Weibo © uninvited guest ||
A Tsingtao pot sticker full of fresh crispness, nourishing oil bubbles and a thin brown dough shell... The pan is fried golden and crunchy, and the filling juice splashes in one bite.
Little Red Book ©wyb loves Xiao Zhan
A warmth, a persistence, the famous food of the island city is mixed with the taste of the sea breeze. In addition to the classic three fresh, vegetarian, meat filling, there are also cuttlefish, squid, sea intestines, scallops and other seafood flavors.
At this moment, the small dish dipping sauce is transformed into an "atmosphere group", which adds a layer of grounded flavor to the already delicious pot sticker.
The above 2 figures weibo ©Aaron_Chan
- Zibo -
Pancake roll pork head
Every place has its own taste of breakfast, whether it's noodles with strong teeth or rich sandwich cakes, but in Boshan, the unique taste must be pancake roll pork head meat.
© Wang Tiger's Quest for Fresh Memories
Pork head meat is common, pancakes are also common, in this famous city of Lu cuisine, pancakes and pork head meat constitute the most wonderful breakfast CP.
If you eat pancake roll pork head meat, pay attention to the pancakes to be hot, the pig's head meat should be cold and with meat jelly, and drinking, must be accompanied by lard and pork blood soup.
The rich gum in the pork head meat, together with the mellow sauce, makes a pot of pork head meat with meat jelly to be "arsenic" to make the sauce red and mellow, soft and crispy.
Millet pancakes wrapped in pork head meat, pancake rolls, a large hand, a bite, the rice aroma of pancakes and the meat aroma of pork head meat intertwined, hot pancakes and ice meat jelly in the mouth to form a unique feeling, while eating, wonderful.
© First meal
- Zaozhuang -
Dish pancakes
A tricycle, a plate of small cakes, a cutting board, a few seasonal vegetables, live ordering, on-site baking, vegetable pancakes become a scenery on the streets of Zaozhuang.
Thinly crispy, slightly charred dough with noodles, tofu, leeks, and cabbage filling. Hold it in your hand, the aroma is fragrant, take a bite, crisp off the slag, take another bite, the aftertaste is endless!
© Cultural Tourism Zaozhuang
A steaming pancake in the morning light is probably a delicacy that every Zaozhuang person can't refuse, its appearance is not proud but enough to fill the empty stomach, simple and honest, just like every industrious Zaozhuang person.
- Weifang -
Meat is on fire
In the early morning, along with the rising sun, there is a long line at the entrance of the fire shop. Two meat fires and a bowl of tofu brain are the standard breakfast for Weifang people.
In Weifang, eating meat must be "hot"! The meat that has just been burned is swollen round, and it is filled with fragrant heat, and whether it will eat meat fire is reflected in whether to eat the bulging fire while it is hot.
Little Red Book ©Ry.
The roasting process of Weifang meat fire is different from other places, and it is made of anthracite coal that is pureed and burned in a closed earth stove. The aroma of noodles and meat mixed with the fire aroma brought by the oven is simply mouth-watering and addictive!
Little Red Book ©Evelyn seriously
- Liaocheng -
Whoops
Mornings in Liaocheng are usually awakened by food, and there is a mysterious street name in Liaocheng that people who don't know are already very curious about it just by listening to the name.
It is a special kind of pie, first with hot noodles and noodles, mixed in different proportions according to the seasons, rolled with the mixture of fillings, kneaded at both ends, rolled into a rectangle, and then fried in a frying pan.
The food is crispy, the taste is delicious, and there is stuffing and noodles, which is the existence of the breakfast industry in Liaocheng.
- Linyi -
Grits
Do you know what Linyi looks like at four o'clock in the morning? It doesn't matter if you don't know, the aunt in the grits house knows.
As the saying goes: eat well in the morning, eat full at noon, and eat less at night. As the most important meal among the three meals a day, the status of breakfast was pinched to death by the Linyi people.
Of course, this breakfast does not start in the early morning, but starts in the early morning.
© Central
Linyi people's favorite is the bowl of beef aroma, thick and super nourishing "grits". Drinking a bowl of grits and eating another bite of fritters is the enduring breakfast habit of Linyi people.
The little red book © room was not full
As a flavor snack of Linyi, grits is spicy and delicious, fat but not greasy, dispels the wind and cold, opens the stomach, and is called a delicacy in the world, and the hospitable jun wants to say this sentence: the breakfast of flowing water, the grits of iron!
© I am Chen three years old
Late-night wine is not as good as early morning grits. Sometimes, the more simple and rustic the food, the more comforting it is.
- Heze -
Single-county mutton soup
In the early morning of winter, the streets of Shan County will not become lonely because of the cold wind, all thanks to the sheep soup restaurants that are scattered throughout the streets
Shandong Shan County people prefer mutton soup to spoil, all year round can not be separated from this mouth, Shan County mutton soup has also become the loudest food business card in Shan County.
© Zidron
After generations of inheritance, Shan County mutton soup has become a well-known Chinese famous food, together with Jinhua ham and Beijing roast duck, known as "South Leg North Duck Middle Soup".
The mutton said that its soup is white milky, the taste is fresh but not greasy, fragrant but not greasy, the rotten white mutton soup is dripped with red and shiny spicy oil, and then sprinkled with a small handful of coriander, a spoonful into the mouth, lips and teeth remain fragrant.
© What to eat tonight
Lamb soup restaurants often also sell baked brown hanging oven baked cakes, this set of gourmet CP is as classic as soybean milk fritters, hospitality after eating, directly called: bumped to bump ~
Breakfast is the opening statement of the aesthetics of life, steaming food makes the city full of fireworks, so no matter how busy you are, you must eat breakfast Oh ~ mainly to eat enough, take action to build Shandong. Source: Hospitality Shandong
#How fast Shandong is developing ##印象山东 #