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Zhang Cuilian: Wangxiang

Zhang Cuilian: Wangxiang

Wang

Author | Zhang Cuilian

Finger dyeing spring and autumn, the heart through the four monsoons, the circle of annual rings to promote the tree, but also increase the dependence of bones and bones on the roots, drilling the sky at the same time looking back behind, the older the more to find, just like us in other places.

Standing in his hometown looking at his hometown, the scenery is different and the natural mood is also different, the New Year is coming, living in his hometown but looking at the cooking smoke of his hometown, is it because he has tasted the hardships of life when he grows up or because of the excessive sweetness of childhood, because he is cowardly or timid, and people always miss childhood, the hometown of childhood, the childhood is happy in the hometown, the hometown is swaying in childhood, the food in his hometown is really good, the scenery of his hometown is indeed superior, and the human feelings of his hometown are also warm, but why do they still miss that distant hometown day and night?

That year, my father went to the market, and when he came home, he said that he had bought me a good thing, and I was eager to meet the leather bag that my father brought, oh, what? Red wine? Father said that it is a bottle of vinegar, usually eat sanda, the New Year to buy me a bottle of good vinegar to eat, I especially love to eat vinegar, every time I let me buy vinegar, while walking while drinking, back to the family sour vinegar less, may be the lack of taste of food, this sour taste into the stomach into the stomach into the hobby, decades down, do not know to eat a few vinegar tanks, the real sour one, good vinegar came, can not let go, eaten, the taste is nothing special, so did not stay in the heart, and the father's heart and love still remain, still moved when remembered.

The busiest thing in the new year is the mother, she has to prepare for the family to eat and wear, my least favorite thing to eat is the black noodle steamed buns, broth stewed kelp, black noodles are wheat ground flour with skin, rough craftsmanship, the steamed buns made are not good, a little throat, and kelp is the simplest dish, but it is also the focus of the New Year's taste, a veritable affordable dish, a little meaty, stewed on a basin of chopsticks wide and half a foot long hard Bang Bang's New Year's taste, from the first one to the fifth, the adults eat enough good dishes, and I hold the steamed bun holding up the chopsticks frowning up the big bag, I can't eat a few dumplings, I look forward to eating dumplings and rice cakes, as well as powdered chicken shreds that I can't eat several times a year, yam stewed crispy meat... Thinking about it now, I am afraid that the black-faced bun is enough to salivate, and the unstoppable hometown flavor has been locked on the whiteboard of childhood for life.

The former hometown is the hometown of firecrackers, most people in the village have to do firecrackers in winter to sell money to prepare for the year, the father makes glaze (the utensils of the cannon barrel) rubbing the barrel, the mother cuts the paper on the side, I also help fold the paper, kraft paper, wall calendar, newspaper, color paper, red paper made of red firecrackers, representing festive and auspicious, I am afraid of the deafening of firecrackers, and I like its heart flowers, afraid of its smoke and like it brings a lively atmosphere, when the younger brother stands on the roof of the bungalow to pick up a thousand firecrackers, a year of happiness with the wind, A good omen for the beginning of the year suddenly appears, for the whole quiet childhood, every year after the shining bamboo is the beginning of growth cheers and enlightenment.

Chinese New Year's Eve, every household in the mutual help and mutual help to paste the couplet, by the way, read a thought, the meaning of the product, the children will also learn the appearance of adults finger painting, there are words, a large number of rich vocabulary in the couplet and the endless use of words skillfully reflect the cultural origins of the Chinese New Year, and no matter what the year, how the family, how the family, how the family, on this day, the red couplet must be pasted on the door, hung on the wall, floating on the tree, the big year is absolutely: peace often cares for the people's homes, the lucky stars shine thousands of miles, go out and get rich! Looking at the way my father lifted the pen and wrote, at that time I thought, when I grew up, this work was done by me, ahem, I didn't expect that now I wouldn't even do the paste, as for the couplets are now printed, my brush can't be found, think about the kind of process of pleasure, the traditional following, let the benefit and teaching, the positive and the united, the great love and peace tightly together, let the power of the year tightly affect you and me.

One night in October, when walking, I suddenly heard a rattling sound from the night sky, looked up to see a group of geese flying in a polyline, the desolate cry broke through the night sky, whether it was urging the partner to move forward or encountered danger, we do not know, in order to survive the day and night rush, home is in front, enter the home is safe.

Not like the sound of geese, rushing to survive, looking forward to the day of reunion, even if it is already a native of other places, going home to become a sojourner, but the parents still have a home to find, the body can be safe, but the epidemic for many years stares at the short heart of the road, have to pick up the childhood of the township, the year of reunion, talk about family affairs, look forward to the elderly Ann, laugh at Jiangnan, comment on the North Dome River, full of house hip-hop, this year to tomorrow, rejoice and celebrate the New Year, each other's own peace.

Zhang Cuilian: Wangxiang

Zhang Cuilian, born in Linqu, now lives in Linyi.

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