Tips for steaming buns

2021-10-26 16:30:06

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How is oil bun head made at home? The breakfast chef teaches you by hand, making a bun with fluffy soft and delicious fennel oil
church Oil buns
10-27
Mom's fennel oil buns
The seductive aroma of the scallion oil cake wafting from my aunt's house downstairs aroused my hunger worms, so I decided to make a steamed bun too. With vague memories of my mother making steamed buns when I was a child, I began to wash onions and...
Mom Oil buns
10-28
The caramelized and delicious shallot oil bun, the first time I made it so successfully, I shared it with you
For the first time Oil buns
10-28
The steamed buns in the sauce are soft and crispy
Oil buns
10-28
Hometown breakfast must be the oil steamed bun method, no need to knead the noodles without rolling the noodles, out of the pot fluffy crisp delicious oil steamed
Oil buns
10-28
When the end comes, according to the custom, you want to eat flapjacks, share the northern oil steamed bread method, and you can get it in 20 minutes - old Liu Kangan -
northern Oil buns
10-28
"The whole village supports the pot, kang oil steamed buns", this section of the village branch secretary shouted fire
Oil buns
10-28
"The whole village supports the pot, Kang oil steamed buns!"
Oil buns
10-28
"The whole village supports the pot, kang oil steamed buns", this section of the village branch secretary shouted fire
Oil buns
10-31
Weight loss can also eat small chives fennel oil bun head, do not believe? Look here
Oil buns
11-01
Winter breakfast first choice: lazy oil steamed buns, do more frozen, do not get up early every day, simple and delicious
Oil buns
11-01
The seduction of the Tibetan food series of ghee steamed buns
butter Steamed buns Oil buns Oil steamed buns
11-02
My family has a rainy day breakfast, four kinds of pairing, polenta with oil steamed buns, delicious and warm
Rainy days Rice porridge Oil buns
11-05
This kind of corn cake in rural Henan, which basically does not see oil, is named "oil bun", and the taste is really good
Missing Tortillas Oil buns
11-07
My family breakfast two staple food a dish, oil steamed with fried blood clots, delicious and easy to make, winter to eat really warm
Oil buns
11-29
Luoshan County Rural Intangible Cultural Heritage: Yuan's King Kong Lard Bun
vajra Oil buns
01-20