Mothers who have babies at home have the experience of being grinded by their children to eat chicken nuggets, and now when they want to eat chicken nuggets, they can do it at home, and I will tell you how.
Ingredients: chicken breast 300g egg 1 starch milk black pepper garlic powder salt oil consumption cooking oil cooking wine ginger juice aluminum-free baking powder flour
method:
1: Cut the chicken breast into thick slices and place in the blender.
2: Put all the ingredients into the blender and start the machine and crush them into puree.
3. Wrap the chicken puree with plastic wrap into long strips of meat rolls and put them in the refrigerator freezer for more than 3 hours.
4. Take out after setting the shape, and cut it into the back pieces of one centimeter after freezing.
5. Mix starch, baking powder, flour and water into batter.
6: Wrap the chicken nuggets in batter and fry until cooked thoroughly.
