I am Xiao Lin, I am in Fuzhou, and I share with you the big meal snacks I have eaten, and people who love to eat will always meet because of a delicacy!
The existence of the pot side in Fuzhou, like the pancake fruit in Tianjin, the intestine powder in Guangzhou, the small noodles in Chongqing, and the peppery soup in Henan, are the most familiar snacks for the people of Fuzhou, and a bowl of wood-cooked pot edges will probably be full of energy in the morning.
"Chai hot pot side shop" This is a small shop in the very old story, originally an old shop in the old gate of Yangzhong Road, I remember that the original door was piled with layers of neatly cut firewood, the flow of people surged and rushed to the original ecological feeling of the "crackling" sound of the firewood stove.
Now this old shop is still in Yangzhong Road, the shop dining environment is large enough, round table square tables, sometimes have to share the table, more noisy and noisy, most of them are nearby residents, while eating breakfast while greeting in Fuzhou dialect, but also feel kind.
The piles of firewood used to be no longer seen in the shop, so they replaced it with gas stoves. But the pot is still the same pot, the technique has not changed, the daughter does the pot side, the mother holds the pot while calculating the account, the relatives serve the bowl of fried oil cakes, there are more customers in the store, the family is orderly, not panicked!
Air conditioning is not, steaming, drinking a bowl is like a sauna, even if it is blown against the electric fan is not the slightest effect. The left side of the door is boiling the side of the pot, the right side is fried with shrimp crisp and taro cake "nest ghost" (Fuzhou dialect), the side of the pot 4 yuan a bowl, very light, the inside is shrimp rice seaweed and green onions, the taste of the dough is soft and refreshing, in addition to this there is no special taste.
Fried food needs to be carried by yourself to the plate to line up to buy, many people are a few, or even a dozen packed away, so you need to wait patiently. Taro cake 2 yuan a piece, very crispy, taro taste is very small, eat a crispy bite. Shrimp crisp 5 cents a, fried in oil pot, crispy and delicious, full of shrimp oil flavor, very Fuzhou taste, this is very good.
This breakfast costs a total of 7 yuan! Things are cheap, the taste is light, more are the old uncles and aunts in the nearby neighborhoods and the entrance of the Palace of Culture, the elderly will not ask too much for breakfast, so this is also a small shop suitable for them.
Xiaolin Tandian: The address is at the back door of the Fuzhou Workers' Cultural Palace, personally I think that the current chai hot pot side is already under the fame of the actual difficulty, lost the log "firewood" cooking, the pot side is only left on the pot side, the breakfast snack bar environment is more or less so, their family is OK, after all, such a large façade only do half a day of business, a family of old and small together, this high rent has to sell how many copies of the pot side can be this.
So, if you have time, you can go for a walk around the Palace of Culture. This is the meeting point of the old Ibers, the gathering place of the dried ramen fish soup on the side of the pot, and the youth trail that students must pass... The old houses were demolished and high-rise buildings were built, but there are still generations of Rongcheng memories here.
If you live in Fuzhou, you can also try this ancient Fuzhou breakfast - pot edge! Feel the customs and customs of our Fuzhou!
I am Xiaolin, I am in Fuzhou! Leave a message in the comment area to me, or follow me! So that I can share with you the food in the streets and alleys of Fuzhou!