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5G fish farming, tasting the soul ingredients of Guangdong side stove, science and technology food tour about?

Cantonese people love "playing edge stove", especially for a kind of skeletal ingredients. It is obviously fish meat, but it does not have the texture of the general fish meat, the taste is fishy, the appearance of the meat is crystalline and tender, it is not cooked for a long time, the entrance is crisp and tight, the teeth are refreshing, and you can even hear the crisp sound of "clicking" when you bite down! This is the Zhongshan crispy meat fish that is widely favored by consumers.

Grass carp is everywhere, but the crispy meat fish is only in Guangdong, its origin is in Zhongshan Changjiang Reservoir, Guangdong Province, the use of mineral water in the reservoir, with broad beans, the use of living water intensive breeding method of rearing, and because the protein content is 20% higher than that of ordinary grass carp, and has become one of the delicacies of Guangdong for all ages.

Now is the time to go to the place of origin to taste the food! On September 19th, Nandu Commercial Data News Department and N Video will jointly launch the third phase of "Nandu Kaituan" activity with Guangdong Mobile, punching in "Zhongshan Xiaolan Crispy Meat Fish Town, 5G Smart Fishery Project". On that day, in addition to tasting crispy meat fish, you can also experience 5G remote fish feeding, throwing materials and other activities.

5G fish farming, tasting the soul ingredients of Guangdong side stove, science and technology food tour about?

From today onwards, interested participants can register through the Nandu APP as a family unit, scan the QR code on the picture to fill in the information, and attach a fish-related cooking photo, and become a member of the tasting group after screening. Each family can have 2-4 members and participate in the activity free of charge. The closing date for entries is 17 September.

As a major province in the output and consumption of fresh agricultural products, Guangdong Province has a large number of advantageous areas for characteristic agricultural products, including Conghua lychee, Leizhou papaya, Xuwen pineapple, Huilai abalone, etc., which have long been well known by consumers. In this context, the "Nandu Kaituan" visited various cities in Guangdong to collect local characteristics and fresh food, and presented the beauty of the countryside.

This station Nandu Kaituan will punch Zhongshan Xiaolan, where the area of crispy meat carp farming accounts for about 70% of Zhongshan City, with annual sales of more than 1 billion yuan. Products are sold to Guangdong, Hainan, Hong Kong and Macao, Guangxi, Fujian, Guizhou, Chongqing, Sichuan, Jiangsu, Shanghai, Shandong, Beijing, Inner Mongolia and other regions, deeply loved by consumers.

Nowadays, relying on Guangdong Mobile 5G, Internet of Things and other technologies, Xiaolan Town, the "hometown of China's crispy meat fish", has opened the "digital intelligence" engine of fishery and aquaculture, and accelerated the high-quality development of the digital economy in the Guangdong-Hong Kong-Macao Greater Bay Area. At present, Xiaolan Town has completed the data sorting and entry of the layout of the crispy meat anchovy pond in the core area of the industrial park, the production log of aquaculture input and output, and selected the Zhongshan Jiahua Crispy Meat Fish Breeding Professional Cooperative Farm as a pilot to complete the hardware construction and installation of the smart fishery cloud platform and carry out pilot operation. It is predicted that after the promotion of the 5G smart fishery project, the production capacity of crispy meat carp will increase by 20%, up to a maximum yield of more than 6,000 jin per mu, with an annual yield of 35,000 tons and a total output value of more than 1.5 billion yuan.

Scan code to register for the Technology Food Tour:

Written by: Nandu reporter Kong Xueshao

Draft: Zhang Xujun

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