It's getting hot, so quickly turn over what other grains are in the house, and quickly consume them to prevent summer insects. Found two packs of peeled mung beans, quickly take a pack of washed and soaked for half a day, so as to make a pure natural additive-free mung bean cake.
By Water Taste Wuhua 【Official Certified Master of Bean Fruit Cuisine】
Peeled mung beans 500 g
Butter 140 g
Sugar parlor zero carbose to taste
A little salt
1. Peel the mung beans and wash them and soak them for half a day.
2, soak until you can easily crush it with a pinch. Control the water and lay the mung beans flat on a baking sheet.
3. Add water to the water tank of Kantar B7 desktop steaming and grilling machine to the highest water level line. Place the baking tray in the steaming oven, select pure steaming mode, and set the temperature to 100 degrees for 50 minutes. (If you don't have a steamer oven, you can steam it in a steamer at home)
4. Automatic beep power off reminder at the end of time, simmer for another five minutes.
5: Put the steamed mung beans into the meat grinder and stir into mung bean paste, and stir them in parts.
6. Delicate mung bean paste.
7: Mung bean paste, butter.
8: Heat a wok and melt with butter.
9: Pour in the mung bean paste.
10, according to the personal taste of the small sugar zero card sugar.
11, according to their own preferences to choose to fry a little drier, or wet, casual, do not fry too dry, because after the cold will be drier than before, too dry to eat choking people.
12, turn off the heat, take out and eat directly. It can also be divided into small agents, pressed into your favorite shape with a mold, plated and eaten, and sent to people. If you can't finish eating, you can seal it with plastic wrap, put it in the refrigerator, and take it as you like.
13. Finished mung bean cake.
14. Finished product.
15. Finished product.
16. Finished product.
Steamed mung beans have low moisture content and are easy to fry. If there is no steaming oven, use the steamer at home to steam. I like to be more delicate can be sifted through the strainer, but it is too slow, so I directly use the meat grinder to stir, and the effect is not bad!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.