On July 1st, Lingtou Huanghuang Bamboo Salt Chicken Chen Dong Market Franchise Store was grandly opened, and citizens and fans came to taste the freshly baked bamboo salt chicken. The smooth and fragrant bamboo salt chicken made the foodies in Xixiangtang District praise, and everyone said: "Bamboo salt chicken opened to Xixiangtang District, you can buy it nearby, it is really very convenient!" ”
Lingtou Huanghuang Bamboo Salt Chicken Chen Dong Market Franchise Store is located in Chen Dong Market, Daxue Road, when entering the market, you see a big red signboard, very eye-catching. Parking in the market is convenient, if you take the subway line 1, you can get off at the zoo station and walk a few hundred meters to get there.
The opening ceremony music sounded, the flowers flew, and the Lingtou Huanghuang Bamboo Salt Chicken Chen Dong Market franchise store was grandly opened. Zhu Shicai, the founder of Lingtou Huanghuang Bamboo Salt Chicken, awarded Mr. Lu, the owner of Chen Dong store, a license.
The fragrant bamboo salt chicken came out of the oven, and the citizens smelled the incense and competed to taste it. "Delicious!" "It's so fragrant!" "39 yuan can buy such a delicious bamboo salt chicken, it is really worth it!" The praise continued, and the citizens paid for the freshly baked bamboo salt chicken to take home for their families to taste. A girl saw Zhu Shicai's live broadcast about the opening of Chen Dong store, and also spent 40 yuan to come to Chen Dong shop to win the scene, worthy of iron powder, the girl also said: "Although Chen Dong shop is a new store, the meat quality and taste of chicken are exactly the same as those of the main store, indicating that they are authentic!" ”
Lingtou Huang bamboo salt chicken is made of free-range native chicken and bamboo salt from Bama farmers in the world's longevity town, and is steamed whole by water in a 110 °C steaming cabinet. Bamboo salt chicken absorbs the length of white cut chicken, avoids its shortness, and uses the new process of steaming chicken in water to create a different flavor of food. In addition to the smell of a hot air, there is also a fresh aroma of chicken that rushes straight to the lungs.
Zhu Shicai introduced, on June 22, 2020, the Lingtou Huanghuang Bamboo Salt Chicken I founded opened in an alley on Zhongyao Road, only 6 square meters of stalls, you can sell 600 bamboo salt chickens every day, many citizens come from 20 kilometers away, preferring to eat bamboo salt chicken for an hour or two. Because bamboo salt chicken is too popular, I have successively opened Beihu Jiafeng Seafood Market Store, Nantie Store, Zhenning Cuifeng Store, Huqiu Store, Wanxiu Store and other franchise stores, in addition to opening Wuming Store, Fusui Store, and binyang Store in July. In April this year, the 300-square-meter flagship store on Zhongyao Road was also opened. Although the cost of chickens, rent, and labor costs continue to rise, we still only sell 39 yuan a chicken in Lingtou, in order to make everyone affordable, nutritious and convenient.
