Go to the boutique supermarket on the weekend to buy silver snowfish for the children
Seeing that foie gras is good, my daughter especially loves to eat it
I took a piece of it and tried to do it myself
Unexpectedly, the effect was very good
Crispy on the outside and tender on the inside, delicious
It's also simple
Let's do it...
【French fried foie gras】To prepare:
Sprinkle the crushed pepper and salt on both sides of the foie gras, then apply the foie gras with flour
Without putting oil, directly dry fry, because while frying foie gras, foie gras itself will emit a lot of oil, and fry each side until it is burnt
Use the oil of the foie gras itself to fry the side dishes
Then you can set the plate, decorate it, pour some black pepper sauce and you can serve the dish.