
We all know that
There are four famous cakes in Guangdong
They are Zhongshan's macaroons,
Blind rice cakes from Foshan and fried rice cakes from Yangjiang
Then there's our Chicken Cake in Guangzhou
Chicken cake is also called "little phoenix cake"
It was founded in Guangzhou during the Xianfeng period of the Qing Dynasty
It has a history of 270 years
There is a cake shop in Yuancun, Guangzhou
Chicken cakes sold there
Many neighbors praised it!
This is not our god eater Jiaqi and Ah Jin
I bought it
Two different flavors of chicken cakes
Original chicken cake
Southern milky chicken cake
God of Food Ah Jin: "I heard a very crisp sound, a bite down that creaking sound, a very brittle feeling, immediately jumped in the mouth, and as soon as I ate it, the first bite was obviously the peanut aroma inside, and a little bit of meat taste." ”
God of Food Jiaqi: "The original chicken cake is crispy and thin, the southern milky flavor is thick and filling, the chewing head is full, the first bite will feel the rich fragrance, chew slowly, in order to feel the sesame oil aroma, fat fat aroma, southern milk sweet fragrance." ”
Just like "boat boy porridge" does not have a boat in it, chicken cake really has nothing to do with chickens. It is said that the name is because the shape of the cake is quite similar to a chicken cub, so it is called a chicken cake. And because Cantonese people like to talk about tukoucai, so they call chicken phoenix, (such as chicken claw), chicken cake is called small phoenix cake.
The biggest feature of chicken cakes is intriguing.
It has depth, the more chewy the better, after eating the delicious aftertaste hidden between the teeth, under the tongue, the corners of the mouth is still radiating, lingering for a long time.
It also has a breadth, staple food and side food, meat food and vegetarian food, main ingredients, auxiliary materials, condiments, spices in one, integrated in one furnace.
What's better than being in a busy work break
Brew a cup of tea
Is it more pleasant to savor a bite of chicken cake?