When I was a child, a group of people gathered around to wrap rice dumplings and dumplings, adults talked and laughed about home, and occasionally there was the noise of children, and there was a noisy and noisy new year. For Binyang people, pink profit means New Year's Day, which is indispensable in New Year goods.
Binyang Fanli is most famous for Its Sweet Tang Powder And is known as one of the Three Treasures of Gantang. With the high-quality rice of Gantang Town as the main raw material, it is made by ancient hand, the powder is delicate, tender, refreshing, cooked for a long time, the elasticity is excellent, delicious and delicious, and it is a delicious food for people's New Year.
Gantang has a long history of making powder profits, and in order to prepare for panic in the Spring and Autumn Period, Wu Zixu, the grand master of the State of Wu, ordered the soldiers and civilians to work together to grind the excess grain into a pulp, boil it into rice paste, and then rub it into brick-like blocks, and build a wall of rice bricks along the city wall of the capital.
Later, the Yue State raided the State of Wu and besieged the city, and the soldiers and civilians in the City of Wu relied on the "rice bricks" prepared before, heated and softened, and then eaten. As a result, the Wu army and people survived a long siege and forced the Vietnamese to retreat without support.
In order to thank Wu Zixu's kindness, every autumn after the harvest, the people have to make some such "rice bricks" to preserve, and wait until the New Year to worship Wu Zixu, but also said that the "rice bricks" bring them victory and auspiciousness.
Since the powder is made of rice noodles, in order to get lucky years ago, the "rice bricks" are named powder. At the same time, Pink Li also represents the harmony of everyone and the mutual respect and love of the neighbors.
And a small powder profit, the production to go through 3 complex processes:
First: Soak the high-quality rice in water for more than two hours, then put the rice in a pot and boil it into a paste.
Second: Put the rice paste into a blender and mix it into rice balls, and then knead them into a small cylindrical type of rice balls.
Third: Put the rice balls in the steamer and steam for an hour and a half, and then let them dry after cooking.
Powder li can be heated directly after eating, can also be cut into slices, stir-fry when adding appropriate spices, you can also put in some first fried green vegetable meat slices stir-fry, but powder li is cooked food, so in the cooking time does not have to be very long, generally wait for it to become soft on it.
Now the festival is less exciting than before, and the only thing worth looking forward to during the festival is the holiday. You may wish to find back the folk customs of the festival when you were a child, a group of people gathered together to talk about home-cooked Taoist feelings, you can also eat this rustic sweet soup powder to find the taste of childhood.
What are your holiday habits? Welcome to share!
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