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Powder Li is one of the traditional snacks in Guangxi, mainly distributed in Nanning City, Qinzhou City and other areas, "Powder Li" means that there is a good omen in the coming year. Powder li is a raw rice product, which is stone ground into a pulp and then steamed. In Guangxi, it is generally necessary to eat flour during the New Year to seek great luck.
Ingredients: Bacon rape flower Celery Powder Carrot Shiitake mushroom Salt soy sauce oil
Preparation method: 1, preparation: take out the water powder, wash, cut into strips (cut a little thin). Carrots shredded. The rape flowers are folded into segments, celery is cut into small pieces, the bacon is shredded, and the shiitake mushrooms are shredded. 2, put a little oil, bacon under the pot stir-fry, put shiitake mushrooms, carrots, stir-fry together, a little salt, sauté the vegetables out of the pot. 3, a little more oil. Add the flour and stir-fry until the powder softens, then bring the vegetables into the pot again and stir-fry together. A little raw soy sauce, chicken essence. Sauté to cook.