Fried noodles taste delicious, nutritious, do a plate of fried noodles, staple foods and dishes have, nutrition is also balanced, meat and vegetables have been, no need to stir-fry, save trouble and worry, summer I often do, some friends at home to do fried noodles, the taste is not good, but also sticky pan, you are just a few steps worse, teach you to do this, teach you a few small skills, do shiitake mushroom meat shredded fried noodles at home, the taste is more fragrant than the chef of the noodle restaurant, share the next method, you also try it
【Fried noodles with shiitake mushrooms】Ingredients: 250 grams of fresh noodles, 5 shiitake mushrooms, 2 peppers, 150 grams of pork, appropriate amount of oil, 1 green onion, 1 slice of ginger, 2 cloves of garlic, 2 tablespoons of light soy sauce, 1/2 tablespoon of dark soy sauce, 1 tablespoon of oyster sauce
method:
1. Prepare the required ingredients, remove the umbrella handle of the mushroom, wash and wash the pepper
2. Bring water to a boil in the pot, add shiitake mushrooms and cook until soft, remove and let cool
3. Cut the shiitake mushrooms into strips, the pork into strips, the peppers in half, remove the chili seeds, and then cut into strips
4. Add water to the pot to boil, boil the noodles under the noodles to 9 minutes, fish out, put them in cold water to cool, fish out, control the water purification, heat when frying, do not cook fully cooked, or the taste is not strong, put in cold water to cool, can make the noodles more powerful
5. Place in a large bowl, add 1 tablespoon of salad oil and mix well so that the noodles do not stick together and do not stick to the pan when stir-frying
6. Heat the pot with oil, sauté the green onion, ginger and garlic slices, and sauté the shredded meat until the color turns white
7. Stir-fry the shiitake mushrooms evenly, pour in oyster sauce and stir-fry evenly
8. Stir-fry the noodles evenly over high heat, pour in light soy sauce and soy sauce, cooking wine, quickly stir-fry evenly, put out the plate, and a plate of fried noodles with full color and flavor is ready
Tips: Noodles are best to choose fresh noodles, good taste, noodles cooked to 9 minutes cooked can be, because when frying also need to be heated, do not cook fully cooked, or the taste is not strong, put in cold water to cool, can make the noodles more powerful, stir-fry noodles when frying noodles