Blessings of the sixth day of the Chinese New Year, with a simple approach to auspicious steamed meat cakes to bless my friends in the Year of the Ox, smooth with the wind to follow you, smooth with the moon in your hands, shunyi quietly hide the heart, smooth wind and smooth water often have, shund to swim around with you, happy life is smooth.
By Wangxiris
<h2>Royalties</h2>
Minced pork belly 300 g
Oysters to taste
2 shiitake mushrooms
Corn kernels 50 g
Salt to taste
Cooking wine to taste
Light soy sauce 2 scoops
Others: Ginger coriander Onion Millet spicy a little
1/3 bowl of water
<h2>Practice steps</h2>
1: Appropriate amount of cooking wine, water starch, soy sauce, green onion, millet spicy, minced ginger poured into the meat filling and stirred well
2: Finely chop the shiitake mushrooms and wash the corn kernels
3, the corn kernels and shiitake mushrooms together to add minced meat stir well, you can also start to beat the meat harder, and finally put the washed oysters to take the meat yard in the meatloaf
4: Heat the steam on high heat and steam for 10 minutes
5, completed, fast and nutritious, I wish everyone good luck
<h2>Tips</h2>
If eggs are added to the minced meat, the taste should be more smooth and tender, and the above recipes are not added because I do not like to eat eggs
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.