Hello everyone, here is [Liu Yi hand food], pay attention to lao Liu, share a delicious and practical home cooking every day
1, brine egg, also known as brine egg. It is a cooked egg made with various spices or gravy.
2, today Lao Liu will come to share the "beer brine egg" method, like friends can collect first, have time to try it themselves.
3. The following begins to introduce the required ingredients:
Eggs, beer, rock sugar, salt, soy sauce, soy sauce
4: Put the washed raw eggs into the pot, add the cold water that has spread over the eggs, and cook for 12 minutes on low heat. When the time comes, fish out and put in cool water. Then crush the eggshells, peel them off and place them on a plate
5, and then put a flower knife on the egg, easy to taste. Put the eggs with a flower knife into the saucepan, add 500 grams of beer, 10 grams of rock sugar, 100 grams of light soy sauce, 50 grams of dark soy sauce to color, a spoonful of salt, cover the pot and bring to a boil, simmer on medium-low heat for 30 minutes
6, when the time comes, turn off the heat and simmer for another 40 minutes, then fish out and put it into the basin, pour the soup into it, let it taste more, and you can eat it
7, eggs, sweet and flat. It has the ability to nourish yin and dryness, nourish the heart and calm the spirit, nourish the blood and fetus, and prolong life
Lao Liu has released a total of 1700+ videos, I recently screened out the best [stir-fry] [sauce] [pasta] production method I have done, if you want to get it, you can backstage private message [Liu Yi hand welfare] to find me to collect, can bring convenience to you, is my old Liu great honor!