Recently, a video of CCTV news "Fuling squeezed vegetables, I am not a "dish" at all" is on fire! The video uses a magical Chongqing accent to raise the profile of Fuling squeezed vegetables, which has attracted the attention of major well-known media and food bloggers, and has forwarded this video. Up to now, the video has been played more than 800,000 times, and the accompanying topic #Fuling Juice Correct Way to Open # Has exceeded 9 million times, and it has to be said that the high attention of the national flavor dish "Fuling Juice" on the Internet is evident.

Everything can be squeezed, and Fuling squeezed vegetables are all over the country.
When it comes to Fuling squeezed vegetables, are you still stuck in the side dishes that are just used to accompany porridge and steamed buns? If that's the case, it's too "superficial". As the "mix-and-match master" of the food industry and the "strongest king" in the dry rice industry, Fuling squeezed vegetables have long captured the appetite of the people of the whole country.
In Sichuan cuisine, Fuling squeezed vegetables are used as ingredients for a variety of dishes, squeezed vegetable shredded meat, squeezed vegetable fish, squeezed vegetable fat intestines, squeezed vegetables back to the pot meat, has long been a popular dish in Sichuan restaurants, Sichuan-Chongqing barbecue industry, Fuling squeezed vegetables also with its "crisp, refreshing" unique taste, has become an indispensable soul ingredient in barbecue seasonings.
In the Cantonese people who pay the most attention to eating, scrambled eggs with squeezed vegetables are an indispensable home-cooked dish in their daily tables, and steamed meat and squeezed vegetable soup are also regular customers on the table; In Jiangsu and Zhejiang, squeezed vegetables are used to make squeezed vegetable fresh meat cakes, deeply loved by locals, before the Mid-Autumn Festival, it is often seen in front of many old mooncake shops, there are long queues to buy fresh meat mooncakes.
The magical value of Wujiang squeezed vegetables has attracted the attention of all parties
Fuling squeezed vegetables can spread all over the country and become a regular customer on the table of the people of the whole country, in addition to its unique "crisp and refreshing" taste, it is inseparable from the nutritional value behind it. The study found that the head brand of Wujiang juice in Fuling squeezed vegetables contains 15 kinds of amino acids and 16 kinds of trace elements, each 100 grams contains 3 grams of dietary fiber, which is higher than the dietary fiber of the two golden kiwi fruits, and the calcium and iron content per 100 grams of squeezed vegetables is 1.5 and 2 times that of Chinese cabbage, respectively. In March this year, the authoritative geographical journal "China National Geographic" filmed a documentary on "The Magic of Wujiang Juice" for Wujiang Juice, which told the many magical points of Wujiang Juice, which caused netizens to discuss the value of Squeezed Vegetables on the Internet, and let the people of the whole country re-understand the magical value of Wujiang Juice.
Wujiang squeezed vegetables have become a veritable fashion food
Wujiang squeezed vegetables is not only a must-have for the family's mother, but also the darling in the hearts of contemporary young people, following the "squeezed vegetables to show off their wealth", they put the Fuling squeezed vegetables out of a new trick, combined with modern meals, they recommend a variety of squeezed vegetables on various platforms Amway, such as squeezed vegetable sandwiches, squeezed vegetable salad, squeezed vegetable energy rolls and other simple meals, after all, a pack of 70 grams of Wujiang squeezed vegetables calories are only 17 thousand calories, 20% of the same quality rice, low-fat low-calorie and open taste and healthy, Wujiang squeezed vegetables also captured a large number of star Amway recommendations, Whether it is on the Xiaohongshu platform or on the Weibo platform, you can see celebrities recommending Wujiang squeezed vegetables.
As the leading brand in the vegetable pressing industry, Wujiang can be called a business card in Fuling juice, and it is also a classic domestic product that has grown up with a generation. Nowadays, Wujiang squeezed vegetables have been exported to 52 countries and regions around the world, and 15 billion packages have been sold worldwide, which has not only become a gourmet product that satisfies the "Chinese stomach" of overseas Chinese, but also successfully conquers the appetite of foreigners, many foreign food lovers also make their own squeezed vegetable burgers, squeezed vegetable pizzas, etc., and like the crispy taste from the mysterious East.
If you come to Chongqing next time, in addition to tasting authentic Chongqing hot pot and Chongqing noodles, Fuling Squeezed Vegetables can also be added to your food list to taste this Chinese flavor that people around the world love.
(Source: China Net)
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