Remember the taste, try to do it a few times before imitating seven or eight points. Later, sharing it with friends is also full of praise, and it is very simple, let's try it
By A flower is so big
<h2>Royalties</h2>
Beef brisket / loin nest 2 pounds
2 tomatoes
Red wine 100-200
1 onion
Peppercorns, star anise, cinnamon, tangerine peel, grass fruits, nutmeg, etc. Can be bought directly from the market to buy stewed meat
2 scoops of tomato sauce
A little coriander
<h2>Practice steps</h2>
1, beef is the market aunt to help cut, soak in blood for ten minutes can be boiled in cold water under the pot of blood foam. Remember to remove the fishy smell of beef with cold water and open the lid.
2, beef blanched at the same time to boil a pot of boiling water, wait for the meat to blanch after the water is almost open, put the beef into the pot, and put stew, green onion, ginger 2-3 slices, you can start stewing meat. It is recommended to use a casserole or cast iron pot, here I use maxim cast iron pot Meat will be easier to rot and not stick to the pan. Simmer for about 30-40 minutes. Adjust the time according to the amount of meat. Here's the side dish
3: Blanch the tomatoes in hot water and peel them, cut into small cubes and set aside.
4: Dice the onion and set aside
5, the meat stewed for 30-40 minutes, the chopped tomatoes, diced onions into the pot, about 150ml of red wine, put on high heat and then continue to stew the meat...
6, about 15 minutes or so stew, the soup becomes less, you can add raw soy sauce less, in order to adjust the color, the focus is on ketchup to add some, sugar plus some, according to personal taste to adjust the sour and sweet. This will make the beef soft and rotten, because the stew with red wine is easy to cook!
7, look at my loin meat! There are tendons and meat! A room full of scents
8: Add some red wine about 30-40ml, add as appropriate according to the amount of soup. You can open the fire to collect the juice, do not have to collect the soup is gone, leave some soaked rice can also drink! Exceptionally fresh! Just a few minutes
9, sprinkle with coriander, you can open the rice!
10. Eat ✌
<h2>Tips</h2>
The total duration is about an hour or more, and it can be adjusted according to the amount of meat. A mouthful of soup, a bite of meat, a bite of rice, nothing to change!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.