Garlic ginger minced fried tempeh second kill recommended 226 phase of garlic ginger stir-fried tempeh Ingredient details Green garlic ginger minced stir-fried tempeh step tips

<h1 class="pgc-h-arrow-right" > stir-fried tempeh with minced garlic and ginger </h1>

<h1 class="pgc-h-arrow-right" > ingredient list</h1>

Ingredients

Spiced tempeh to taste

Garlic to taste

Accessories

Ginger to taste

Paprika to taste

seasoning

Oil to taste

Salty and fresh taste

Stir-frying process

Twenty minutes is time consuming

Simple difficulty

< h1 class="pgc-h-arrow-right" > the steps of stir-frying tempeh with minced garlic and ginger</h1>

1 spiced tempeh set aside

2 garlic washed and chopped and plated

3 finely chopped ginger and set aside

4 Maxim non-stick pan preheat, add oil to heat and pour in ginger and sauté until fragrant

5 Add tempeh and stir-fry well

6 Add minced garlic and sauté until fragrant

7 Add paprika and sauté well

8 Maxim perfectly interprets the non-stick pan, beautiful!

9 home-cooked side dishes with endless aftertaste

10 finished product drawings

< h1 class="pgc-h-arrow-right" > tips</h1>

New features in micro-pressure, perfect new technology! Friends who like Maxim non-stick pan remember private messages! I wish you a happy and prosperous new year!

Kitchen utensils to use: non-stick pans

Category: Hot dishes Home cooking Next meal Lunch Dinner